Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, enchilada casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Enchilada Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Enchilada Casserole is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have enchilada casserole using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Casserole:
- Prepare 2 lbs ground meat
- Prepare Taco seasoning
- Make ready Flour tortillas
- Make ready 1 (28 oz) can enchilada sauce
- Get 1 can refried beans
- Prepare 14-16 oz shredded Mexican cheese
Instructions to make Enchilada Casserole:
- Brown ground meat, drain grease and add taco seasoning
- Halve some of the tortillas to fit a 9x12 baking dish
- Spray baking dish with a little nonstick spray, add first layer of tortillas, then spoon some enchilada sauce over them
- Put half the taco meat over sauce, then half the refried beans and some of the shredded cheese
- Repeat again for the second layer, finishing with tortillas, sauce and cheese on top
- Bake in a 325deg oven for about 40 minutes, cover with foil if the top starts to dry out
- Serve with sour cream and avocado
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So that is going to wrap it up with this exceptional food enchilada casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
