Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ho fun noodles with beef and vegetables. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ho Fun Noodles with Beef and Vegetables is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Ho Fun Noodles with Beef and Vegetables is something that I’ve loved my entire life.
Add the vegetables and spices allow to simmer. Cook till thickened add the noodles, sesame seed oil, and rest of.. To get started with this recipe, we have to prepare a few ingredients. Add in the noodles, then add in the beansprouts and stir constantly.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ho fun noodles with beef and vegetables using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ho Fun Noodles with Beef and Vegetables:
- Take 1-1/2 pounds ho fun noodles see my recipe
- Prepare 1 pound ground beef
- Take 1/2 pound carrots
- Prepare 1/2 large onion sliced
- Take 1/3 cup soya sauce
- Take 1 teaspoon sesame seed oil
- Take 1 teaspoon salt
- Make ready 1/3 cup unbleached flour all purpose
- Take 1 teaspoon ground white pepper
- Make ready 1 teaspoon red wine vinegar
- Make ready 1 quart beef broth divided
Heat the wok over high heat, and add the ginger slices. Instructions Cook noodles according to package directions. Some require soaking in boiling water for some minutes and others need to. In a bowl, combine soy sauce, oyster sauce, water (or dry sherry) and sugar (if adding).
Instructions to make Ho Fun Noodles with Beef and Vegetables:
- Brown the beef and add in the soya sauce, and break up the beef, a bit. Add the vegetables and spices allow to simmer covered till carrots are tender. Add the flour and stir in and cook 4 minutes.
- Add in the beef broth except 1 cup. Add the vinegar. Cook till thickened add the noodles, sesame seed oil, and rest of beef broth.
- Gently stir and allow to incorporate well. Allow to rest 7 minutes, serve. I hope you enjoy!!!
Some require soaking in boiling water for some minutes and others need to. In a bowl, combine soy sauce, oyster sauce, water (or dry sherry) and sugar (if adding). In a wok or skillet, heat sesame oil over. Beef chow fun (pan-fried flat rice noodles) is one of my favorite Cantonese dishes. It is considered as a snack or sometimes a staple food and one of the most basic Cantonese he fun dishes.
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So that’s going to wrap it up with this exceptional food ho fun noodles with beef and vegetables recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
