Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem for Mom. Dhabewala Kheema as the name says is a mutton recipe made in Dhaba Style. Made with minced mutton, spices, butter it is flavorful mutton recipe that can be relished with pav. Do try this recipe at home and share your feedback with us.
Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem:
- Make ready Half kg mince beef/mutton/chicken
- Make ready 1 onion sliced,1 tomato chopped
- Prepare 3 green chillies, 2 tbsn ginger,garlic and chilli paste
- Get 3 tbsn oil,1 tsp cumin seeds, 1 tbsn chilli powder,1 tsp turmeric
- Take 1 tbsn salt,1 tsp coriander powder
- Take leaves Few coriander
Masala kheema is a flavorful combination of onion, garlic, ginger, spices, meat, and tomatoes, making a comforting dish that is easily accessible since garam masala is the only truly Indian ingredient. This dish also often contains peas and potatoes. Kheema or Keema Cutlets Mutton or Beef keema cutlets are flattened mince cutlets that are coated with breadcrumb. The thin cutlets are then dipped in egg wash and deep-fried.
Steps to make Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem:
- Sorry no pictures…first heat oil,add the sliced onion then cumin,mix and saute till slightly brown then add the ginger garlic and chilli paste,mix now add mince beef/mutton mix well add salt mix and add the tomato, chillies with dry masala. Mix well.close the lid.dont add water.cook on the slow flame..till it cook and oil floats up.decorate with coriander leaves and serve hot with paratha,chapati, bread enjoy😊
Kheema or Keema Cutlets Mutton or Beef keema cutlets are flattened mince cutlets that are coated with breadcrumb. The thin cutlets are then dipped in egg wash and deep-fried. They are also called Indian cutlets, mince cutlets, beef cutlets, and bohra/bohri cutlets. Keema literally means to mince anything. In broader terms, keema means Indian Pakistani curried minced meat.
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So that is going to wrap this up for this special food kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
