Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chilli beef stirfry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chilli beef stirfry is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chilli beef stirfry is something that I have loved my whole life. They’re fine and they look fantastic.
Pat the beef dry and season well with salt and pepper, to taste. Add the vegetables and chillies to the wok, and fry briskly for a further minute. Pour in the hot chicken stock and add a splash of dark soy sauce. Heat a wok or large frying-pan until it is very hot.
To begin with this particular recipe, we must prepare a few components. You can cook chilli beef stirfry using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chilli beef stirfry:
- Take 600 grams beef strips
- Prepare 4 bunch of sharwood dried egg noodles
- Prepare 3 red chillis, chopped
- Take 2 large red peppers, chopped
- Prepare 1 large green pepper, chopped
- Take 1 large onion, chopped
- Prepare 3 tsp "Very Lazy" Ginger
- Get 3 tsp "Very Lazy" Garlic
- Prepare 6 spring onion, chopped
- Prepare 9 tbsp Dark soy sauce
- Make ready 3 tbsp low calorie sweetener(eg splenda)
- Get 1 frylite
- Prepare 1 large Wok Pan
Return the beef to the pan. Place in a hot dish and add more oil to the wok and stir fry the beef, taking care to stir frequently, add the sauce and as soon as it starts to thicken add the vegetables back into the wok, stir to coat. Serve immediately either with fried rice or plain boiled noodles. 🔪 How to make Crispy Shredded Chilli Beef Full recipe with detailed steps in the recipe card at the end of this post. Place thinly sliced steak in a bowl and coat in one small egg. Add in cornflour, salt, pepper and white pepper and mix it all together.
Steps to make Chilli beef stirfry:
- Brown beef in Wok sprayed liberally with frylite
- Add onion, garlic, ginger, till onions soften.
- Mix soy sauce and sweetener separately in a bowl(it will take a bit of a while to get the lumps gone)
- Boil noodles
- Add peppers, chillies and add noodles when boiled, then mix in spring onions .
Serve immediately either with fried rice or plain boiled noodles. 🔪 How to make Crispy Shredded Chilli Beef Full recipe with detailed steps in the recipe card at the end of this post. Place thinly sliced steak in a bowl and coat in one small egg. Add in cornflour, salt, pepper and white pepper and mix it all together. It will stick together, but be need that sticky coating for that lovely crisp exterior. A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce.
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So that’s going to wrap this up with this exceptional food chilli beef stirfry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
