Stir-Fry Beef with Broccoli in Oyster Sauce
Stir-Fry Beef with Broccoli in Oyster Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stir-fry beef with broccoli in oyster sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

DIRECTIONS Cut meat across the grain into very thin slices. Place in a bowl and combine with soy sauce, rice wine, water and cornstarch. Meanwhile prepare remaining ingredients and stir together. Meanwhile, whisk the sherry, chicken broth, oyster sauce, sugar, sesame oil, and cornstarch in a measuring cup.

Stir-Fry Beef with Broccoli in Oyster Sauce is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Stir-Fry Beef with Broccoli in Oyster Sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have stir-fry beef with broccoli in oyster sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir-Fry Beef with Broccoli in Oyster Sauce:
  1. Get 100 grams Beef Strips
  2. Prepare 100 grams Broccoli
  3. Make ready 20 grams Button Mushroom
  4. Prepare 5 cloves (20 grams) Garlic
  5. Make ready 1/2 piece (50 grams) White Onion
  6. Make ready 1 piece (30 grams) Red Bell Pepper
  7. Make ready 1 tablespoon Butter
  8. Prepare 1 tablespoon Olive Oil
  9. Make ready Salt
  10. Make ready Black Pepper

Here are the basic steps to making an authentic beef broccoli stir-fry: Tenderize & marinate the beef Blanch the broccoli & sear the beef Cook the sauce & stir-fry everything together Toss with beef and push up sides of wok. Stir sauce and pour into wok (it should immediately start to boil). Add stir fry sauce and blanched Chinese broccoli. Mix well and transfer out completely.

Steps to make Stir-Fry Beef with Broccoli in Oyster Sauce:
  1. PREPARE THE INGREDIENTS: - Cut the beef strips into pieces. - Cut the broccoli into pieces. - Slice the button mushroom. - Chop the garlic. - Cut the red bell pepper into strips. - Slice the onions. ©homebasedchef
  2. COOKING INSTRUCTIONS: - Sauté the chopped garlic in olive oil. - Add the sliced button mushroom and stir. - Add the sliced beef strips and cook until it turns light brown in color. We are using beef gyudon strips in this video but you can use any cut/part of the beef for as long as it is sliced thinly.
  3. Add the sliced red bell pepper and broccoli flowers and mix well. - Season with salt and pepper. Add 1 tbsp of butter for additional flavor and stir.
  4. Add a little amount of water around 1-2 tablespoons to wet the pan and the oyster sauce for flavoring and then mix well. - Add the sliced white onions. We wanted to retain its crunch that's why we're added it last. Mix well to blend everything together.
  5. Cook for a few more minutes and you're done! This can be served as it is or with steamed white rice. ENJOY!

Add stir fry sauce and blanched Chinese broccoli. Mix well and transfer out completely. Slice the beef against the grain. Transfer the beef slices to a bowl and add all the marinating sauces except the oil. Grasp with hand to make sure beef slices absorb the marinating sauces.

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