Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, corned beef and fried cabbage with bacon. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Combine IPA, beef broth, brisket and seed packet in crock pot. Cook bacon in a skillet until well done. Corned beef and fried cabbage with bacon step by step Combine IPA, beef broth, brisket and seed packet in crock pot. Once corned beef brisket is done remove from crock pot and slice or pull apart.
Corned beef and fried cabbage with bacon is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Corned beef and fried cabbage with bacon is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook corned beef and fried cabbage with bacon using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Corned beef and fried cabbage with bacon:
- Take 1 Corned beef brisket
- Take 1 cup IPA ( Indian Pale Ale)
- Prepare 32 oz container of beef broth
- Take 3 strips of bacon
- Get 1 head of green cabbage
- Get 6 Medium sized red potatoes sliced
To that, add the butter and the chunks of cabbage. Season with salt - not too much, remember the bacon is going to provide some salt - then add pepper and Cajun seasoning. Push all the cabbage out to the edges of the pan/pot and put the canned corned beef in the center. Cover and let heat and simmer for a few minutes.
Steps to make Corned beef and fried cabbage with bacon:
- Combine IPA, beef broth, brisket and seed packet in crock pot. Set on high until it comes to a boil reduce heat to low and cook for 6 to 8 hours 1. Once corned beef brisket is done remove from crock pot and slice or pull apart . Cook bacon in a skillet until well done. Remove bacon and let cool Reserve drippings.
- Slice red potatoes and fry until just done
- Chop cabbage into chunks. Fry in bacon drippings until slightly soft and brown.
- Once, cabbage is done remove from heat crumbled bacon on top of cabbage serve on a platter with the corned beef
Push all the cabbage out to the edges of the pan/pot and put the canned corned beef in the center. Cover and let heat and simmer for a few minutes. Mix cabbage and corned beef together and let slow simmer while you are mixing up the cornbread and baking it. Sautéed Cabbage with Leeks and Bacon is a great choice to serve along with corned beef on St. Patrick's Day but makes for a delicious side dish anytime of year!
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