Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, oriental pepper steak. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Oriental Pepper Steak is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Oriental Pepper Steak is something which I’ve loved my entire life.
Ruime keuze in diverse soorten Steak. Losse stukken vlees of hele pakketten. We leveren hoge kwaliteit vers vlees tegen een scherpe prijs. Repeat twice more, with the remaining beef, and set the cooked beef aside.
To get started with this recipe, we must first prepare a few ingredients. You can have oriental pepper steak using 25 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oriental Pepper Steak:
- Get 1 lb beef tenderloin, cut into strips
- Prepare 1 red bell pepper, cut into strips
- Prepare 2 anaheim sweet peppers, cut into strips
- Take 1 poblano pepper, cut into strips
- Take 2 jalapeno peppers, seeded and chopped
- Get 1 medium onion, sliced
- Make ready 12 button mushrooms, sliced
- Make ready 5 cherry tomatos, quartered
- Make ready 1 FOR SAUCE
- Prepare 4 minced cloves of garlic
- Make ready 1 cup low sodium beef broth
- Take 3 tbsp soy sauce
- Take 2 tbsp hoisin sauce
- Take 2 tbsp oyster sauce
- Make ready 3 tbsp seasoned rice vinegar
- Prepare 1 tbsp mirin
- Prepare 3 tbsp dry white wine
- Get 4 tbsp ketchup
- Prepare 1/2 tsp ground ginger
- Take 1/4 tsp black pepper
- Prepare 1 tsp sriracha hot sauce
- Prepare 3 tbsp cornstarch
- Make ready 2 tbsp canola oil for cooking, more or less as needed
- Prepare 1 FOR GARNISH
- Make ready 2 tbsp white seasame seeds
Press the surface lightly to secure the salt and pepper firmly on the surface. Push beef and peppers to the sides of the wok to form a well. Cook until no pink is showing and remove from pan. Once pan is hot add sliced peppers and onions.
Instructions to make Oriental Pepper Steak:
- Heat a large skillet with oil to thin cover the bottom. Season beef lightly with salt and pepper, sear quickly to brown each piece, remove as done to a plate
- Add mushrooms and onions to skillet, cover and cook until soft about 5 minutes.
- Uncover skillet and add all peppers and stir fry until tender, 5 to 10 minutes, add tomatos and cook just until soft, 1 or 2 minutes, remove all vegetables to another plate.
- Combine all sauce ingrdients in a bowl, whisk well, add to skillet and bring to a boil and cook until it thickens to a sauce 4 to 5 minutes, add vegetables and beef to sauce and heat through.Serve sprinkled with seasame seeds.
- Serve with cooked basmati or jasmati rice. - - https://cookpad.com/us/recipes/348908-basmati-or-jasmati-rice-basic-recipe
Cook until no pink is showing and remove from pan. Once pan is hot add sliced peppers and onions. Stir until peppers start to soften then add garlic. Place oil into wok and heat up oil. Add garlic, meat, salt, ginger and pepper.
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So that is going to wrap this up for this special food oriental pepper steak recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
