Amy's Beef Stir Fry
Amy's Beef Stir Fry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, amy's beef stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cut beef with the grain into strips. Place butter into a large fry pan or a wok and melt it slightly and then add the oil and let it heat up to hot and add the beef strips and garlic and seal the beef now turn heat down a little and cool to desired preference then remove from heat. Heat olive oil in a large skillet over medium high heat. Get full Amy's Beef Stir-Fry Recipe ingredients, how-to directions, calories and nutrition review.

Amy's Beef Stir Fry is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Amy's Beef Stir Fry is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have amy's beef stir fry using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Amy's Beef Stir Fry:
  1. Take 400 grams sirloin steak - cut into about 2cm strips
  2. Prepare 1/2 tsp garlic
  3. Take 1 1/2 tbsp butter for cooking
  4. Make ready 1 tsp oil for cooking
  5. Take 1 medium red onion - diced
  6. Prepare 2 medium carrots - peeled and cut into large thin strips
  7. Take 2 tomatoes - cut into 8th's
  8. Make ready 1 green capsicum - bell pepper - deseeded and cut into thin strips
  9. Take 1 orange capsium - bell pepper - deseeded and cut into thin strips
  10. Make ready 1 red capsium - bell pepper - deseeded and cut into thin strips
  11. Take 2 red fire peppers - deseeded and cut into thin strips
  12. Take 2 yellow peppers - deseeded and cut into thin strips
  13. Take 2 green peppers - deseeded and cut into thin strips
  14. Take 1 small bunch of chives - cut into small pieces
  15. Get 1 handful of parsley
  16. Prepare 1 salt and pepper to season

Stir fry the garlic and add beef when the cooking oil starts sizzling. Mix garlic and beef while letting it lay flat on the pan. This is my favorite anytime stir-fry. When my family comes to visit me, it satisfies them fast.

Instructions to make Amy's Beef Stir Fry:
  1. Place butter into a large fry pan or a wok and melt it slightly and then add the oil and let it heat up to hot and add the beef strips and garlic and seal the beef now turn heat down a little and cool to desired preference then remove from heat .
  2. using the remaining oils and juices in the pan and add the onions , carrots , capsiums and the peppers and toss through to combine and coat all while cooking for a couple of minutes , now add the tomatoes and the cooked steak and toss through for a couple minutes more , now take off the heat and add the remaining ingredients and toss through to combine all . serve hot and enjoy . :-)

This is my favorite anytime stir-fry. When my family comes to visit me, it satisfies them fast. Plus, it's special enough to serve at patio parties with family and friends.—Nella Parker, Hersey, Michigan "With tender beef, vegetables and a hint of citrus, this mouthwatering stir-fry is a special. Beef Stir Fry Stir fry is the ultimate quick dinner. High heat cooking results in tender and juicy beef caramelized with the beef stir fry sauce.

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So that’s going to wrap this up for this special food amy's beef stir fry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!