Sheree's Savory Pepper Steak in the crockpot
Sheree's Savory Pepper Steak in the crockpot

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sheree's savory pepper steak in the crockpot. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few components. You can have sheree's savory pepper steak in the crockpot using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sheree's Savory Pepper Steak in the crockpot:
  1. Get 1 lb beef round steak, stew meat, or beef roast
  2. Make ready 1 cup flour (1/4 cup)
  3. Prepare 1 dash black pepper
  4. Take 1 tsp salt (1/2 teaspoon)
  5. Take 1 medium onion, minced
  6. Make ready 1 clove garlic, minced
  7. Prepare 2 large green peppers, sliced in 1/2" strips
  8. Prepare 1 can 29 oz can diced tomatoes
  9. Prepare 1 tbsp soy sauce
  10. Prepare 2 tsp worcestrrshire sauce
  11. Make ready 1 cube beef bouillon
  12. Make ready 3 tbsp flour
  13. Make ready 1 cup water

Add the sliced bell peppers and cook for an hour longer on either high or low before serving. How to make Crockpot Pepper Steak Recipe: Place the beef, bell peppers and onions in a slow cooker. Add the seasonings, brown sugar, and soy sauce over the beef and peppers. Pour the beef broth in the crock pot.

Steps to make Sheree's Savory Pepper Steak in the crockpot:
  1. cut steak into strips
  2. combine 1/4 cup flour. add salt and pepper in bowl. toss meat with flour mixture until well coated. place in cooker.
  3. add onion, garlic,and 1/2 of the green pepper slices. mix well. add to crocpot
  4. combine Worcestershire sauce, soy sauce, beef base, and tomatoes. mix well. add to crockpot.
  5. cover and cook 8-10 hrs on low.
  6. 1 hr before serving turn to high and stir in remaining green peppers.
  7. if needed add 3 TBSP of flour with water until its a smooth paste. stir into slow cooker. cover. cook until thickened.
  8. *** season to taste with salt, pepper, garlic powder.
  9. can serve over rice or noodles.

Add the seasonings, brown sugar, and soy sauce over the beef and peppers. Pour the beef broth in the crock pot. Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Pour into the slow cooker with meat. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.

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