Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef stroganoff with long macaroni! ππ. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
BEEF STROGANOFF WITH LONG MACARONI! ππ is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. BEEF STROGANOFF WITH LONG MACARONI! ππ is something which I’ve loved my entire life.
Beef Stroganoff Macaroni is a deliciously easy meal for busy weeknights but it's equally good for entertaining. It's best served hot straight from the pan but if timing becomes an issue you can transfer the mixture to a casserole pan, cover it and keep it warm in a low oven. Pour stroganoff into centre of pasta ring, topped with dollop of sour cream, and sprinkle with parsley. Cut through pasta with a sharp knifeand serve stroganoff and pasta with two large spoons.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef stroganoff with long macaroni! ππ using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make BEEF STROGANOFF WITH LONG MACARONI! ππ:
- Make ready 1 Pack Long macaroni (boiled)
- Prepare 1 cup Mushrooms sliced,
- Get Onion 3tbsp chopped
- Take 2 tbsp Butter
- Get 1 tbsp Flour
- Prepare 1 tbsp Mustard
- Make ready 1 cup Tomato paste
- Take 1 cup Beef Broth
- Get Sour cream 1 cupβ‘οΈi added lemon in milkpak cream to make it sour
- Make ready Beef Fillet strips 2 cup
- Take 1/4 cup Fresh parsley chopped
- Get to taste Salt
In medium sized bowl, add in cream of mushroom soup, onion soup mix, sour cream, milk & Worcestershire sauce. Add to the skillet with the beef and stir to incorporate. Add in cooked mushrooms and stir to incorporate. Thin slices of tender beef marry with sour cream and delicate herbs in this taste sensation.
Instructions to make BEEF STROGANOFF WITH LONG MACARONI! ππ:
- In a pan, combine slices mushrooms, onion and 2tbsp butter.
- Stir often over high heat, about 10 minutes.
- Remove from heat and stir flour into mushrooms mixture.
- Then stir in mustard, tomato paste and beed broth. Add 1 cup sour cream, (I was out of sour cream so added few drops of lemon into 200ml pack of cream and leave for few minutes until it became sour) and stir to blend.
- Add salt and black pepper to taste. Pour mushroom sauce into a bowl.
- Add remaining tbsp butter into a pan, add beef strips, stir until meat is slightly browned.
- Transfer mushroom sauce. Return stroganoff mixture to frying pan and stri until bubbling, 2 to 5 minutes.
- Pour stroganoff into centre of pasta ring, topped with dollop of sour cream, and sprinkle with parsley.
- Cut through pasta with a sharp knifeand serve stroganoff and pasta with two large spoons.
Add in cooked mushrooms and stir to incorporate. Thin slices of tender beef marry with sour cream and delicate herbs in this taste sensation. Perfect for a long day after work when you just need to sloth on the couch, the added touch of tender macaroni will satisfy all your senses. This is a very simple and quick beef stroganoff that can be made after a busy day at work. It uses ground beef and mushroom soup!
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So that is going to wrap it up with this special food beef stroganoff with long macaroni! ππ recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!