Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, 10 minute beef stroganoff. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
10 Minute Beef Stroganoff is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. 10 Minute Beef Stroganoff is something which I’ve loved my whole life.
Brown ground beef in a large skillet, stirring until it crumbles and is no longer pink; drain in a colander, discarding drippings. Easy Beef stroganoff is a comforting midweek meal. Cut meat into strips and coat with flour. Stir in catsup, sour cream and bay leaf.
To get started with this recipe, we have to prepare a few components. You can have 10 minute beef stroganoff using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make 10 Minute Beef Stroganoff:
- Take 1 Onion
- Get 1 Mushrooms (king oyster, shimeji, button, shiitake)
- Take 3 tbsp each of water, ketchup, sake; 2 tablespoons japanese worcestershire sauce A) Ingredients
- Make ready 100 ml Heavy cream or Milk
- Get 1 tbsp Flour
- Take 400 grams Beef
- Make ready 1 Salt, pepper, butter
Add mushrooms, broth, soup and Worcestershire sauce. This recipe uses a roux to create a beef gravy that is then thickened with sour cream AND cream cheese. A little bit of zip is added using pepper flakes. Ok, before we go any further here, there's something we need to discuss right off the bat: Beef stroganoff (and perhaps even particularly ground beef stroganoff) isn't the prettiest dinner plate at the party.
Instructions to make 10 Minute Beef Stroganoff:
- Combine the A) ingredients.
- Cut the vegetables. Thinly slice the onion.
- Heat butter in a frying pan and cook the onions and mushrooms on medium heat.
- Once tender, add the meat and season with salt and pepper. Once the meat browns, add the flour.
- Once the flour has blended in, pour in the A) ingredients and cook on medium heat until thickened.
- Once thickened, pour in the heavy cream, and it's done.
A little bit of zip is added using pepper flakes. Ok, before we go any further here, there's something we need to discuss right off the bat: Beef stroganoff (and perhaps even particularly ground beef stroganoff) isn't the prettiest dinner plate at the party. Remove from the skillet and set aside. Preheat oil in a large skillet over medium heat. Season beef with salt and pepper and stir to coat.
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So that is going to wrap it up for this special food 10 minute beef stroganoff recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
