Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, excellent beef stroganoff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Save On Beef Stroganoff With Walmart's Everyday Low Prices. Bring a large pot of salted water to a boil. Heat the vegetable oil in a large skillet over medium-high. This recipe uses a roux to create a beef gravy that is then thickened with sour cream AND cream cheese.
Excellent Beef Stroganoff is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Excellent Beef Stroganoff is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook excellent beef stroganoff using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Excellent Beef Stroganoff:
- Make ready 400 grams Thinly sliced beef (belly, shoulder, etc.)
- Take 1 Onion
- Get 6 White mushrooms
- Take 1 dash Salt and pepper
- Prepare 2 tbsp Flour
- Get 20 grams Butter
- Prepare 400 grams Tomato puree
- Get 400 ml Water
- Get 1 packet ● Soup stock cube
- Take 1 tsp ● Paprika powder
- Take 1/2 tsp ● Salt
- Make ready 2 1/2 tbsp ● Sugar
- Get 1 tbsp Brandy
- Make ready 1 dash Heavy cream
Get Beef Stroganoff Recipe from Food Network. Beef Stroganoff goes well with Garlic Bread, Tomatoes Provincial, (the recipe you will find on this site), and a nice pile of pasta, buttered fettucini is a natural. Caraway seeds in a ¼ cup of boiling water, set aside. Melt butter in a large skillet over medium heat.
Instructions to make Excellent Beef Stroganoff:
- Cut the onion in half, then slice thinly lengthwise along the grain. Slice the mushrooms thinly.
- Cube the beef into 1 cm pieces and season lightly with salt and pepper.
- Coat the beef with flour.
- Put 10 g of butter in a pan.
- Add the onion to the frying pan and saute. When the onion has turned transparent, add the mushrooms. Transfer into a pot.
- Add another 10 g of butter to the pan and saute the beef. When it's cooked transfer it to a pot.
- Add the tomato puree, water and ● ingredients to the pot.
- I used 2 jars of this tomato puree.
- Put water in the jars after you've emptied them to rinse out any leftover puree (1 jar holds 200 ml).
- Start cooking over medium heat. When it comes to a boil lower the heat. Simmer for 15 minutes while stirring occasionally. Add the brandy with 5 minutes left.
- I used a brandy that I used for making cakes and sweets. It's in a tiny bottle so it's very handy.
- Put 2 and half ladlefuls into deep serving dishes, and swirl in a little cream. I wanted to make a heart shape but it got distorted.
Caraway seeds in a ¼ cup of boiling water, set aside. Melt butter in a large skillet over medium heat. Beef Stroganoff Variations: This classic beef stroganoff recipe is quite flexible, so feel free to customize the ingredients as you wish! For example, you could also… Add extra veggies: Feel free to add any other stir-fry-friendly veggies that you love to the veggie sauté. For example, asparagus, bell peppers, or broccoli would all be.
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So that is going to wrap it up with this exceptional food excellent beef stroganoff recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!