Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, crockpot beef stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Crockpot Beef Stew is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Crockpot Beef Stew is something which I’ve loved my entire life. They are nice and they look fantastic.
Coat in flour and shake off any excess. Add the tomato paste and stir until the oil. Pour the gravy into the slow cooker, cover and cook. Mix vegetables, water and Beef Stew Seasoning Mix in slow cooker.
To get started with this particular recipe, we must prepare a few components. You can cook crockpot beef stew using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crockpot Beef Stew:
- Prepare 1 1b stew meat
- Prepare 1/2 cup flour
- Prepare 1 cup root beer
- Make ready 2 tbs white vinegar
- Make ready Baby carrots (small bag)
- Prepare 1 lb Small golden potatoes
- Take 1 big yellow onion chunked
- Get 2-3 tsp minced garlic
- Make ready 1 box beef broth
- Take 1 cup vegetable juice
- Get 1/2 small can of tomato paste
- Make ready 2 tbsp balsamic vinegar
- Take Montreal Steak seasoning
- Take Herb de provance
- Take Celery salt
- Make ready Salt & pepper (to season meat)
- Take Old Bay Seasoning
Directions: Heat olive oil in a large skillet over medium heat. Season beef with salt and pepper, to taste. Stir in beef broth, tomato paste,. How To Make Crockpot Beef Stew.
Instructions to make Crockpot Beef Stew:
- I let stew meat sit in the root beer and vinegar mix within a baggie for 30 min on counter to help tenderize the meat as I prepped the vegetables.
- I rinsed and quartered the potatoes.
- Put carrots and chunked onion in. I do not like celery therefore, the celery salt. This is when I added the steak seasoning, balsamic vinegar, Old Bay, & herb de provance
- I put flour, salt & pepper in another baggy and took meat out of root beer mixture and into flour baggy. Coated and prepped pan with a tbsp of oil to brown meat. When browned, I added meat on top of the vegetables. Deglazed the pan with water and added that to the crockpot.
- I added the box of beef broth, the vegetable juice, and tomato paste. Then stirred.
- I didn't get started until late morning so I set it on high for 5 hours. You can put it on low for 7hrs. *The seasoning wasn't really measured….I just put what looked right. This was definitely a winner!
Stir in beef broth, tomato paste,. How To Make Crockpot Beef Stew. Prep the beef: Place the beef in a ziploc bag and add the flour over the beef. Close the ziploc bag and shake until each piece of beef is fully covered in flour. Brown the beef: Heat the olive oil in a skillet over medium-high heat.
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So that’s going to wrap it up for this exceptional food crockpot beef stew recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!