Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, single serving beef taco. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Single Serving Beef Taco is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Single Serving Beef Taco is something which I’ve loved my whole life. They are nice and they look wonderful.
After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare. Take it out and cut into bit size pieces. Before you jump to Single Serving Beef Taco recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice. Opting to eat healthily provides marvelous benefits and is becoming a more popular way of life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have single serving beef taco using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Single Serving Beef Taco:
- Get Everything to do with the beef😂
- Prepare To taste Beef of choice (But not ground beef)
- Prepare As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Take 3-5 tbsp tomato puree
- Get to taste Onions and garlic, chopped,
- Make ready as needed Olive/Vegetable oil,
- Make ready 1 tsp lemon juice
- Make ready to taste Paprika and salt,
- Get as needed Water/Beef stock,
- Prepare For assembly
- Prepare Avocado slices/ Guacamole
- Make ready Salsa of choice (I recommend tomato pineapple)
- Make ready Herbs of choice (Coriander, Cilantro,etc), optional
- Take Yoghurt sauce (Recipe below)
- Prepare Yoghurt sauce
- Get 3 tbsp plain yoghurt/greek yoghurt
- Prepare 1 tbsp vegetable oil
- Get 1 tsp lemon juice
- Make ready 1 small garlic, finely diced
- Get 1/2 tsp sugar
- Get to taste Salt,
- Take to taste Black pepper,
How Much Ground Beef Per Person for Tacos? If you add diced onion, Mexican Rice, beans or other fillings, you could make a pound of taco meat stretch even more. We also like to use Doritos to mix it up - your call! Nacho Cheese and Cool Ranch Doritos are both amazing.
Instructions to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
We also like to use Doritos to mix it up - your call! Nacho Cheese and Cool Ranch Doritos are both amazing. Calorie and nutritional information for a variety of types and serving sizes of Tacos is shown below. My homemade version combines chili powder, garlic powder and onion powder with other seasonings like cumin, paprika and oregano. I made it easier by buying prepackaged items but if you have time and need to save a little more money you could do a little more to prep for this meal.
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So that’s going to wrap this up with this exceptional food single serving beef taco recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
