Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sauerkraut soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Sauerkraut Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Sauerkraut Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
In a large saucepan or Dutch oven, combine sausage, potatoes, onions, carrots and chicken broth; bring to a boil. DIRECTIONS Rinse the sauerkraut in cold water and leave to drain. Place sauerkraut, onion, garlic and cold water in a large saucepan with seasoning. Gradually stir in milk, followed by half-and-half.
To begin with this recipe, we have to prepare a few components. You can have sauerkraut soup using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sauerkraut Soup:
- Take 1 lb bacon, chopped
- Make ready 1 med onion
- Prepare 3 cups carrots, chopped
- Get 4 stalks celery, chopped
- Make ready 8 oz Yukon Gold Potatoes, chopped
- Get 2 TBSP minced garlic
- Take 8 links Amylu’s Paleo Andouille sausages, chopped
- Prepare 2 TBSP salt
- Make ready 2 TBSP pepper
- Get 1 TSP ground coriander
- Make ready 1 TSP Rosemary
- Get 4 cups sauerkraut, rinsed
- Get 12 cups chicken broth
This Sauerkraut Soup recipe, aka Sauerkrautsuppe, is a favorite. It's one of the easy Eintopf (one-pot) meals that Germany is so famous for. Everything's cooked in one pot - easy clean-up! You can alter the amounts of the veggies or meat according to your tastes.
Instructions to make Sauerkraut Soup:
- Chop bacon and fry; remove from grease. Drain all but 2 TBSP bacon grease. Add onions and carrots to bacon grease and sauté till onions are translucent. - - Add bacon, carrots and onions, minced garlic, chopped potatoes, and celery to crockpot. Sauté chopped sausages until browned and add to crockpot. - - Add 2 cups of chicken broth to pan and bring to low boil (deglaze), then add to crockpot. Add the rest of the chicken broth, rinsed sauerkraut, and seasonings to crockpot.
- Set crockpot to low heat and cook for 4-6 hours. - - If you’re in a hurry, you can speed things up by sautéing your celery and potatoes as well. Then bring all the ingredients to a boil in a stock pot.
Everything's cooked in one pot - easy clean-up! You can alter the amounts of the veggies or meat according to your tastes. This sauerkraut soup is a most unusual and delicious soup. The sauerkraut gives it a lovely texture and zing and the bacon provides a subtle smokiness. It's hearty, filling and will warm your belly.
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So that is going to wrap it up with this exceptional food sauerkraut soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
