Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot saucy veggie chicken stew 🍲. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This easy slow-cooker chicken stew is loaded with vegetables and chunks of chicken in a creamy sauce. This easy slow-cooker chicken stew is loaded with vegetables and chunks of chicken in a creamy sauce. Heat olive oil in a large skillet over medium heat. Add the chicken and season with salt and black pepper, to taste.

Crockpot Saucy Veggie Chicken Stew 🍲 is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Crockpot Saucy Veggie Chicken Stew 🍲 is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have crockpot saucy veggie chicken stew 🍲 using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Saucy Veggie Chicken Stew 🍲:

1. Get 2 packs chicken 🐔 thighs (skinless / boneless)
2. Get 1-2 large eggplants 🍆, peeled and cut into chunks
3. Make ready 1-2 sweet potatoes 🍠, peeled and cut into chunks
4. Make ready 2-3 zucchini, peeled and cut into chunks
5. Get 1/8 teaspoon black pepper
6. Prepare 1/4 teaspoon basil leaves
7. Prepare 1/4 teaspoon crushed red pepper
8. Prepare 1/2 teaspoon oregano leaves
9. Make ready 10-15 cloves garlic, minced
10. Get 1-2 onions, sliced
11. Prepare 1/2-1 green pepper, sliced
12. Take 1 jar (45 ounce) spaghetti sauce (your favorite flavor!)
13. Make ready Crusty bread

Classic Lo Mein Noodles Chef Jet Tila. This recipe for Slow Cooker Chicken, Veggie, and Quinoa Stew definitely took a few attempts to perfect, but the final version I'm sharing today is worth the effort. The stew is packed with chicken, veggies, and quinoa, making it a hearty and satisfying meal on its own. Leftovers are fantastic for lunch later on as well.

Instructions to make Crockpot Saucy Veggie Chicken Stew 🍲:

1. Rinse and pat dry your chicken thighs…….
2. Cut chicken thighs into chunks and place into your crockpot……
3. Add into crockpot your eggplant, sweet potato, zucchini, black pepper, basil leaves, crushed red pepper, oregano leaves, minced garlic, onion, green pepper and spaghetti sauce, mix all lightly……….
4. Cover and cook on low heat for 6-8 hours, or until chicken is fully cooked and veggies are tender, stirring occasionally…….This really filled up my crockpot to the top so if you make this either make sure you have a very large crockpot or reduce the amount of veggies in it ! 😁
5. Serve with crusty bread on the side and enjoy 😉!!!

The stew is packed with chicken, veggies, and quinoa, making it a hearty and satisfying meal on its own. Leftovers are fantastic for lunch later on as well. Remove the chicken from the slow cooker and shred with two forks. Taste and add additional salt and lemon juice to taste. Chicken thighs are the ideal slow-cooker meat because they emerge tender and juicy, even after hours of cooking.

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So that’s going to wrap it up for this special food crockpot saucy veggie chicken stew 🍲 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!