Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, royal mixed pulao. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cook it until chicken chanes it colour then add mutton pieces to it then add left over mutton stock and two glass water. Then add basmati rice to it. Then cook rice in mutton stock and water. Then rice is ready to it.
Royal mixed pulao is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Royal mixed pulao is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook royal mixed pulao using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Royal mixed pulao:
- Take 250 g chicken
- Take 250 g mutton
- Take 250 g mutton mince for kababs
- Prepare 1/2 litre Curd
- Make ready 2 medium size fried onions
- Take Half kg basmati rice
- Make ready 2 Boiled eggs
- Take Mutton stock
- Prepare Black pepper
- Take 1 tsp Garam masala
- Get 2 glass water
- Take 2 tsp Garlic ginger paste
- Take 2 tsp Black pepper
An exotic mix of ingredients gives it a royal touch. As the name suggests, this pulao boasts of the aromatic and tantalizing flavours of saffron beautifully interwoven into a mouth-watering rice dish. It is also a popular dish to make for Eid and I still remember eating it at many of my Muslim friend's houses. Chinese Vegetable, Mixed Vegetable with Oyster Sauce, Thai Vegetable, Mixed Vegetable with Chicken/Prawn/Beef, Bangkok Style Vegetable/ Assorted Salted Vegetable, Stir-fry Mushroom Vegetable.
Steps to make Royal mixed pulao:
- Soak basmati rice for 20mins.
- Pressure cook mutton by adding 3glass water and stop it when water remains one glass.
- Then take mutton mince and make kababs by adding salt,red chilly,coriander powder n chat masala.keep it aside.
- Take a pan add,2 tbsp oil add onions n fry it. Then add onions and fry it until golden brown. Then add curd black pepper and salt snd garlic ginger paste then add chicken to it.
- Cook it until chicken chanes it colour then add mutton pieces to it then add left over mutton stock and two glass water.
- Then add basmati rice to it. Then cook rice in mutton stock and water.
- Then rice is ready to it. Dish out rice and garnish the rice with kababs and eggs and carrots french fries.
- Royal mixed pulao ready to eat.
It is also a popular dish to make for Eid and I still remember eating it at many of my Muslim friend's houses. Chinese Vegetable, Mixed Vegetable with Oyster Sauce, Thai Vegetable, Mixed Vegetable with Chicken/Prawn/Beef, Bangkok Style Vegetable/ Assorted Salted Vegetable, Stir-fry Mushroom Vegetable. You can also prepare equally delicious mixed vegetable rice pulao in a pan with a lid. Do not open the lid in between while cooking. The First Nepali Restaurant in Slovenia!
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So that’s going to wrap this up for this exceptional food royal mixed pulao recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
