Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, roasted chicken spaghetti squash and pesto. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Roasted chicken spaghetti squash and pesto is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Roasted chicken spaghetti squash and pesto is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook roasted chicken spaghetti squash and pesto using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Roasted chicken spaghetti squash and pesto:
- Prepare Whole chicken
- Take 2 Tbls olive oil
- Prepare 2 Tbs paprika
- Take 1 tsp garlic powder
- Prepare 1 tsp onion powder
- Make ready 1 tsp dried thyme
- Take 1 tsp salt
- Prepare 1 tsp pepper
- Take Pesto
- Prepare 4 cups fresh basil
- Get 1 cup grated parmigiana
- Prepare 2/3 cup pine nuts
- Take 1 large garlic clove
- Take Spaghetti squash
- Prepare Salt
- Take Olive oil
Steps to make Roasted chicken spaghetti squash and pesto:
- Add pesto ingredients to a food processor and blend until combined.
- Combine all ingredients with chicken and rub all over chicken. Then put it on a baking rack and put it in the oven for the hour to hour an a half. When the thigh meat temps to 165 degrees. At 425 degrees
- Now slice the squash in half and take out seeds. Rub down with salt and olive oil. Place face down and bake 30-40 mins at the 425 degrees.
- Shred the squash and chicken. Make your plate and enjoy.
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So that’s going to wrap this up for this exceptional food roasted chicken spaghetti squash and pesto recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!