Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken bread parcels. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken bread parcels is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken bread parcels is something which I have loved my whole life. They are nice and they look fantastic.
These must be on your iftar table. Make Chicken Bread Parcels and enjoy your iftar. #HappyCookingToYou #ShanFoods #FoodFusion Written Recipe: https://bit.ly/. These must be on your iftar table. Make Chicken Bread Parcels and enjoy your iftar. #HappyCookingToYou #ShanFoods #FoodFusion.
To begin with this recipe, we must prepare a few components. You can cook chicken bread parcels using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken bread parcels:
- Make ready Cooking oil 2-3 tb Chicken qeema (Mince) 300g Adrak lehsan
- Make ready Tikka masala 1 & ½ tbs Lemon juice 1 & ½ tbs Pyaz (Onion. 1 chop
- Prepare Shimla mirch chopped 1/4 Cup Gajar (Carrot) chop 1/2cup
- Get Black olives sliced 2-3 tbs Hara dhania (Fresh coriander)
- Take Kali mirch ;salt zeerapowder;
- Take Mayonnaise 2-3 tb Tomato ketchup 2-3 tbs Bread slices 20-30
- Take Egg; bread crumbs; oil for frying
Spoon half the mixture onto one sheet of puff pastry just higher than the middle of the sheet. Place on a rimmed baking sheet, side by side, and then open each one. Easy to cook, very simple and yummy recipe. The filling inside the parcels is totally up to u, The possibilities are endless.
Instructions to make Chicken bread parcels:
- Directions: - - In a wok,add cooking oil,chicken mince and mix well. - Add ginger garlic paste,tikka masala,lemon juice,mix well and cook for 8-10 minutes or until it dries up.
- Add onion,capsicum,carrot,black olives (optional),fresh coriander,black pepper powder,salt,red chilli powder, cumin seeds,mix well and cook for 1-2 minutes. - Turn off the flame,add mayonnaise and tomato ketchup,mix well & set aside.
- Cut corners of bread slices and roll of with the help of rolling pin. - - Brush water,place cheese slice,add prepared chicken filling (1 tbs),fold to make a triangle shape,press and seal the edges properly (makes 20-22). - - Now dip into beaten eggs and coat in breadcrumbs.
- Can be stored in freezer for up to 2-3 weeks. - - In a wok,heat cooking oil and fry on medium flame until golden brown.
Easy to cook, very simple and yummy recipe. The filling inside the parcels is totally up to u, The possibilities are endless. Use hands to mix and form dough, adding more water as needed to. This video is about preparing homemade bread parcel with chicken. I have also stuffed my parcels with healthy vegetables.
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