Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken bread parcels. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cut corners of bread slices and roll of with the help of rolling pin. Now dip into beaten eggs and coat in breadcrumbs. These must be on your iftar table. Make Chicken Bread Parcels and enjoy your iftar. #HappyCookingToYou #ShanFoods #FoodFusion Written Recipe: https://bit.ly/.
Chicken bread parcels is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken bread parcels is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken bread parcels using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken bread parcels:
- Make ready Cooking oil 2-3 tb Chicken qeema (Mince) 300g Adrak lehsan
- Take Tikka masala 1 & ½ tbs Lemon juice 1 & ½ tbs Pyaz (Onion. 1 chop
- Prepare Shimla mirch chopped 1/4 Cup Gajar (Carrot) chop 1/2cup
- Prepare Black olives sliced 2-3 tbs Hara dhania (Fresh coriander)
- Make ready Kali mirch ;salt zeerapowder;
- Take Mayonnaise 2-3 tb Tomato ketchup 2-3 tbs Bread slices 20-30
- Prepare Egg; bread crumbs; oil for frying
Season well with salt and pepper; Remove from heat and stir through the mushroom and capsicum. Spoon half the mixture onto one sheet of puff pastry just higher than the middle of the sheet. Chicken Cordon Bleu has layers of ham and cheese wrapped inside succulent crumbed chicken breast and with a crunchy breadcrumb crust. This one is oven-baked making it healthier too.
Steps to make Chicken bread parcels:
- Directions: - - In a wok,add cooking oil,chicken mince and mix well. - Add ginger garlic paste,tikka masala,lemon juice,mix well and cook for 8-10 minutes or until it dries up.
- Add onion,capsicum,carrot,black olives (optional),fresh coriander,black pepper powder,salt,red chilli powder, cumin seeds,mix well and cook for 1-2 minutes. - Turn off the flame,add mayonnaise and tomato ketchup,mix well & set aside.
- Cut corners of bread slices and roll of with the help of rolling pin. - - Brush water,place cheese slice,add prepared chicken filling (1 tbs),fold to make a triangle shape,press and seal the edges properly (makes 20-22). - - Now dip into beaten eggs and coat in breadcrumbs.
- Can be stored in freezer for up to 2-3 weeks. - - In a wok,heat cooking oil and fry on medium flame until golden brown.
Chicken Cordon Bleu has layers of ham and cheese wrapped inside succulent crumbed chicken breast and with a crunchy breadcrumb crust. This one is oven-baked making it healthier too. Chicken is an easy and favorite dish! For more succulent chicken, try this Chicken and these Chicken Nuggets too. Sift the flour with the baking powder and salt.
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So that is going to wrap it up with this special food chicken bread parcels recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!