Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mom's chicken salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Laura's Mom's Chicken Salad Savory chicken salad gets a sweet kick from a generous dose of pickle relish in this Southern recipe, which comes from assistant digital editor Laura Sant's mom. Be the first to review this recipe. This recipe my mom found years ago. This is my favorite chicken salad of all time.
Mom's chicken salad is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mom's chicken salad is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have mom's chicken salad using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mom's chicken salad:
- Get 6 boneless skinless chicken breasts
- Take 1/2 cup chopped bread and butter pickles
- Get 1 chopped small onion
- Get 4 chopped celery ribs
- Take 2 cups kraft mayo
- Get 1 cup miracle whip
- Take to taste salt and pepper
In a separate bowl whisk together mayo and chicken bullion paste until blended. In a separate bowl, combine chicken, grapes, apple, celery, and pecans. How to Make Best Chicken Salad In a medium bowl, mix together the mayonnaise, mustard, olives, cornichons or sweet pickle relish, and salt and pepper. Add the celery, onion and tarragon.
Instructions to make Mom's chicken salad:
- Boil the chicken until done.. cool completely and clean all fat etc off.. chop and shred
- Mix all ingredients together and chill.
- If it soaks up the mayo alot.. which breasts tend to do. Add more mayo and miracle whip.. I like mine a bit dry..
- This recipe makes a good bit.. great for celebrations and parties..
- I serve with fresh crusty rolls or bread. it is also great with a variety of crackers.
- Enjoy.
- Side note.. if the breasts are small use 8 instead of 6.. fyi. I used 8 and an entire jar of mayo and 2 cups of miracle whip..
How to Make Best Chicken Salad In a medium bowl, mix together the mayonnaise, mustard, olives, cornichons or sweet pickle relish, and salt and pepper. Add the celery, onion and tarragon. Gently mix in cooked chicken, almonds, grapes and celery. Mix chicken, celery, lemon juice, salt and pepper. Fold in chopped eggs, blending throughout.
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