Classic Chicken Salad
Classic Chicken Salad

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, classic chicken salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Classic Chicken Salad is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Classic Chicken Salad is something that I’ve loved my whole life.

Chop cooked and cooled chicken and place into a large bowl with celery and onions. Mix dressing ingredients (per recipe below) in a bowl. Serve on rolls, bread or over a bead of lettuce. Toast over medium-high heat, shaking frequently.

To get started with this particular recipe, we have to first prepare a few components. You can have classic chicken salad using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Classic Chicken Salad:
  1. Take 2 cups roasted chicken breast, cut up. Recipe for roasted chicke
  2. Take 2 tablespoons diced celery
  3. Prepare 1 tablespoon diced onion
  4. Take 1 tablespon fresh chives, chopped
  5. Take 1 tablespoon fresh parsley, chopped
  6. Make ready 1 teaspoon fresh lemon juice
  7. Get 1/2 teaspoon dijon mustard
  8. Prepare to taste salt and pepper
  9. Get 1/4 cup mayonnaise or more if you like it creamy
  10. Make ready 1 teaspoon hot sauce such as Franks red hot
  11. Make ready pita bread, as nneeded
  12. Get lettece leaves, as neeeded
  13. Prepare as needed sliced tomatos

When chicken is cooked, remove from bags and discard tarragon stems and lemon slices. Remove skin and bones from chicken and discard. Season to taste with salt and pepper. Add more mayonnaise, mustard, or lemon juice to taste if desired.

Instructions to make Classic Chicken Salad:
  1. Use fresh roasted chicken, recipe in my profile
  2. Mix all ingredients in a bowl except pita bread, lettece and tomato
  3. Split pita breaf in half and fill each half with chicken salad, lettece and tomato

Season to taste with salt and pepper. Add more mayonnaise, mustard, or lemon juice to taste if desired. Use this chicken salad recipe for sandwiches, croissants or in wraps. Or, for a low-carb option, serve it on top of a bed of salad leaves with some sliced tomatoes and avocado. How to Make the BEST Chicken Salad.

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So that’s going to wrap this up for this exceptional food classic chicken salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!