Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, butter chicken taco. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Add the almost cooked chicken to the gravy. Put it on low heat and add heavy cream, salt to taste if needed. Taste and adjust salt, heavy cream, red chili if needed. Assembling the tacos: Place a flour tortilla.

Butter chicken taco is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Butter chicken taco is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have butter chicken taco using 26 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Butter chicken taco:

1. Take For butter chicken-
2. Prepare 250 gms boneless chicken
3. Make ready 2 medium sized tomato chopped
4. Get 1 onion chopped
5. Prepare 4 cloves garlic
6. Take 1 inch ginger
7. Make ready 3 tbsp butter
8. Get 1 tbsp oil
9. Make ready 1/2 Juice a lemon
10. Get 1 tbsp red chilli powder
11. Prepare 7-8 cashew nuts
12. Prepare to taste Salt
13. Take 2 tsp sugar (optional)
14. Make ready as required Kasuri methi
15. Get 2 tbsp fresh cream (optional)
16. Prepare For taco-
17. Get 1 cup all purpose flour
18. Take 1/2 cup atta or whole wheat flour
19. Take 2 tbsp oil
20. Make ready to taste Salt
21. Take as required Water
22. Prepare To assemble
23. Take 1 Chopped cucumber
24. Get 1 Chopped onion
25. Get some Chopped Coriander Leaves
26. Get as per taste Chaat masala

Stir in chicken; spoon into taco shells. Sprinkle each taco evenly with cheese. Heat a large skillet over medium-high heat, then add the olive oil. Whisk peanut butter, soy sauce, ginger, Sriracha, honey, and lime juice until smooth (thin with water if needed).

Steps to make Butter chicken taco:

1. Firstly preheat the oven to 180° for 10 mins. In a mixing bowl take the all-purpose flour, atta, oil and salt. Mix well then add little water at a time and make a stiff dough.
2. Take a small portion of the dough and roll it like small roti (dusting in maida, not in oil). Then prick these tacos with a fork and arrange them in a grill rack. Place the rack into the oven and bake for 5 to 7 mins.
3. Once done, remove the tacos from the oven and allow them to cool.
4. Marinate the chicken pieces with some salt, lemon juice and red chilli powder and keep it aside for 15 mins.
5. In a hot pan add 1 tbsp of oil and butter then add the onion, garlic, ginger, tomato, cashew nuts, salt to taste, little sugar and water then cook it for 15 mins so that it become mashy. Then remove it from heat and let it be cool.
6. Take this mixture in a blender jar and make a smooth paste. Meanwhile, in a pan add little butter and fry the chicken pieces for a while and keep it aside.
7. In the same pan add 2 tbsp of butter and the masala mix add little water, check the seasoning and add salt if required. Then add the chicken pieces, Kasuri methi, little sugar and cook it for 8 to 10 mins on medium flame. Your butter chicken masala is ready now.
8. Now to assemble take a taco shell, pour a tbsp full of butter chicken masala, add some chopped cucumber, onion, sprinkle some chaat masala and then chopped coriander leaves. Finally, your butter chicken taco is ready to serve now.

Heat a large skillet over medium-high heat, then add the olive oil. Whisk peanut butter, soy sauce, ginger, Sriracha, honey, and lime juice until smooth (thin with water if needed). Toss shredded chicken with peanut sauce. To assemble the tacos, place chicken over tortillas and add a generous amount of cabbage mixture. If desired, add fresh cilantro and a squeeze of fresh lime juice for an extra.

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So that is going to wrap it up with this special food butter chicken taco recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!