Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mile high loaded pepperjack chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mile High Loaded Pepperjack Chicken is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Mile High Loaded Pepperjack Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mile high loaded pepperjack chicken using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mile High Loaded Pepperjack Chicken:
- Take lrg. boneless skinless chicken breasts, cut in half length way
- Prepare bacon, strips cut in half
- Make ready fresh sliced mushrooms
- Prepare onion, sliced
- Prepare butter
- Prepare worcestershire sauce
- Make ready pkg. cream cheese
- Prepare block pepperjack cheese
Steps to make Mile High Loaded Pepperjack Chicken:
- Slice each chicken breast in half length ways so you have 6 pieces. Grill chicken or prepare as desired. Keep warm. Meanwhile, crisp bacon strips and set aside.
- In a large pan, saute the mushrooms and onions in butter until softened. Stir in worcestershire sauce and dash of black pepper. Set aside.
- Slice the cream cheese into 12 slices. Slice the pepperjack cheese into 18 slices.
- On top of each piece of chicken, place 2 slices of the cream cheese and then 3 slices of the pepperjack cheese.
- Place in oven or back on grill just long enough to melt the cheese.
- When ready to serve,, top each piece of chicken with bacon strips and mushrooms & onion mixture. Enjoy!
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So that’s going to wrap this up with this exceptional food mile high loaded pepperjack chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
