Pub cheese pizza with chicken, spinach, and bacon
Pub cheese pizza with chicken, spinach, and bacon

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pub cheese pizza with chicken, spinach, and bacon. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pub cheese pizza with chicken, spinach, and bacon is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pub cheese pizza with chicken, spinach, and bacon is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have pub cheese pizza with chicken, spinach, and bacon using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pub cheese pizza with chicken, spinach, and bacon:
  1. Take 1/2 cup (53 g) Kodiak power cake mix
  2. Prepare 1/2 tsp active dry yeast
  3. Get 2.5 oz precooked rotisserie chicken breast
  4. Prepare 2 tbsp garlic & herb pub cheese
  5. Get 1/2 ounce fresh spinach
  6. Prepare 1 tbsp bacon bits
  7. Get 3/4 serving of low fat cheddar jack
Instructions to make Pub cheese pizza with chicken, spinach, and bacon:
  1. Add dry yeast to Kodiak mix
  2. Add warm water 1/4 cup
  3. You should have a sticky fluffy dough cover and let rise for 1 hour in a warm place
  4. After rising spread out into a small cast iron pan that you have sprayed well
  5. Mix together pub cheese, chicken, bacon and spinach place on top of dough
  6. I used 3/4 a package serving of cheddar jack for coverage. Bake in a 375 degree oven for 25 minutes
  7. MFP information

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