Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white bean soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
White bean soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. White bean soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have white bean soup using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make White bean soup:
- Make ready 2 pds white beans
- Take 4 pds pork chopped into 1 inch pieces
- Make ready 4 slices bacon
- Prepare 1 large onion (chopped)
- Get 1 bell pepper (chopped)
- Take 5 cloves garlic (minced)
- Get 2 carrots (chopped)
- Prepare 1 jalapeno (minced)
- Make ready 2 tbs ginger (minced)
- Take 2 tbs cumin
- Get 1 tbs onion and garlic powder
- Get 2 tbs Worcestershire sauce
- Get 5 Knorr chicken bouillon cubes
- Prepare 1 tbs salt
- Get 2 tsp pepper
- Make ready 1/2 tsp cayenne pepper
- Make ready 2 tsp dark chili powder
- Take Parmesan cheese for topping
Steps to make White bean soup:
- Soak beans overnight or boil them for 5 minutes, remove from heat, cover and let sit for a couple of hours. Drain beans, remove any bad ones and set aside.
- Brown bacon (I use a Dutch oven) then side aside on a paper towel to absorb grease.
- Add pork and toss until slightly browned, then add vegetables and seasonings, (except for chicken bouillon) saute for 2 minutes.
- Add beans and cover with 2 inches of water. Add chicken bouillon. Bring to a rolling boil. Then turn heat to low, cover and cook for 2 1/2 to 3 hours. Stirring gently occasionally.
- If you would like to thicken your broth at the end, you can emulsify 1/3 of the beans and add then back to pot or mix TBS cornstarch with 1/4 cup cold water and add to pot 30 minutes before cooking time is complete.
- I serve mine with rice, bacon bits topped with parmesan cheese and peperoncini pepper.
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