Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cream cheese bacon cheddar chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cream Cheese Bacon Cheddar Chicken is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Cream Cheese Bacon Cheddar Chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cream cheese bacon cheddar chicken using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Bacon Cheddar Chicken:
- Make ready small boneless skinless chicken breasts
- Make ready olive oil
- Get bacon
- Get cream cheese
- Take shredded cheddar cheese
- Take salt & pepper
- Prepare Garlic Powder
- Prepare Green onions chopped
Steps to make Cream Cheese Bacon Cheddar Chicken:
- Preheat oven too 400°F. Line a 9x13in baking dish with aluminum foil for easy cleanup.
- Cook bacon and tear or cut into bits. Set aside.
- Put chicken breasts in baking dish, drizzle with olive oil, then sprinkle with salt, pepper, and garlic powder. Flip & repeat this step on the other side.
- Cut the cream cheese into 4 equal sections. Set one on top of each chicken breast.
- Sprinkle half of the bacon on chicken breast, then half of the shredded cheddar cheese.
- Sprinkle remaining bacon on chicken breast, then the remaining shredded cheddar cheese.
- Bake in preheated oven 20-25 minutes depending on thickness of chicken breast.
- Let set about 5 minutes before serving. Top with green onions and enjoy!
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So that is going to wrap it up with this special food cream cheese bacon cheddar chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!