Chicken Adobo with Anise
Chicken Adobo with Anise

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken adobo with anise. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Adobo with Anise is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken Adobo with Anise is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken adobo with anise using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Adobo with Anise:
  1. Get 2 lbs chicken cut into serving pieces
  2. Prepare 3 pieces dried bay leaves
  3. Get 1 cup soy sauce
  4. Make ready 1 cup white vinegar
  5. Get 5 cloves garlic crushed
  6. Make ready 3 tablespoons cooking oil
  7. Take 1 teaspoon sugar
  8. Prepare pinch salt
  9. Prepare 1 teaspoon whole peppercorn
  10. Get 5 pcs. Anise
  11. Prepare 4 tomatoes
  12. Take 1 onion
Steps to make Chicken Adobo with Anise:
  1. Combine chicken, soy sauce, and vinegari in a large bowl. Mix well. Marinate the chicken for at least 1 hour. Note: the longer the time, the better
  2. Heat a cooking pot. Pour cooking oil.
  3. Sauté the onion, then add the garlic followed by the tomatoes.
  4. Pan-fry the marinated chicken for 2 minutes per side.
  5. Pour-in the remaining marinade.
  6. Add dried bay leaves,anise and whole peppercorn. Simmer for 30 minutes or until the chicken gets tender
  7. Put-in the sugar, and salt. Stir and turn the heat off.Serve hot. Share and Enjoy!

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So that’s going to wrap it up for this special food chicken adobo with anise recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!