Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ham and beans with potatoes and cornbread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
It's of Fresh Green Beans (as many as you want). You need of Red potatoes (not too many). Melt butter in a large pan or Dutch oven over medium high heat. Add ham and cook until slightly browned, stirring frequently.
Ham and Beans with Potatoes and Cornbread is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Ham and Beans with Potatoes and Cornbread is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ham and beans with potatoes and cornbread using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Ham and Beans with Potatoes and Cornbread:
- Make ready 1 smoked Ham (or just use a ham steak)
- Take Fresh Green Beans (as many as you want)
- Prepare Red potatoes (not too many)
- Get 1 pack smoked bacon (reserve the grease)
- Get 1 stick butter (cut up)
- Get 1 medium onion
- Make ready 4 cloves garlic
- Make ready 2 chicken bouillon cubes (crushed)
- Prepare Water (I used 2 bottled waters)
- Make ready Garlic salt
- Get Black pepper
- Get 1 tsp white sugar
- Get Cornbread
Cheesy gratins or tender green beans? The biggest challenge in choosing sides for a ham dinner is narrowing down all the. To make ordering easier, download the app now! Directions: Rinse the beans one time after soaking.
Instructions to make Ham and Beans with Potatoes and Cornbread:
- Go through your beans and cut off the ends and cut them the way you like then soak them in water
- Cut up your ham the way you like your pieces reserving any you don't use including the bone in a Ziploc bag in the freezer
- Set your oven to 400 degrees and place the whole pack of bacon on a baking sheet Cook it anywhere from 15-20 minutes depending on your oven and depending on the cut of the bacon
- When done place bacon to drain and reserve the grease then start making your corn bread and put it in the oven (that is another recipe)
- Wash and scrub your potatoes and leave them whole or cut up if too big
- Cut up onion and garlic and set aside and cut your bacon into tiny pieces for later
- Pour the water out from your beans and add to the pot then add bacon grease and stir to coat them well with the grease
- Then add your water, chicken bouillon cubes, onion, garlic, garlic salt, pepper and sugar to the pot
- Then put in your ham and stir then add potatoes and butter then lock it up and set for 30 minutes on pressure cook
- When done add bacon pieces and stir ENJOY πππ
- Don't forget to take your corn bread out of the oven !! π
- Cooks note* If you don't like your ham cooked anymore than it already is in the package then don't add it until the beans and potatoes are done then set to pressure cook for 3 minutes with the beans and potatoes after all a smoked ham is already cooked
To make ordering easier, download the app now! Directions: Rinse the beans one time after soaking. Put beans and ham bone in Dutch oven and cover with cold water. Halve beans if they are large, place in a slow cooker with water to barely cover, and add onion and ham hocks. Cover, and cook on High until simmering.
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So that is going to wrap it up with this special food ham and beans with potatoes and cornbread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!