Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tater tot casserole my way. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The golden, crispy TATER TOTS™ your whole family is sure to love. How to Make Tater Tot Casserole - my way. Brown the meat with the chopped onion and pepper, then drain any grease. While meat is cooking, combine remaining ingredients except the shredded cheese in a large bowl.
Tater tot casserole my way is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Tater tot casserole my way is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have tater tot casserole my way using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tater tot casserole my way:
- Get 3 lbs ground beef
- Get 1 med yellow onion chopped
- Take 2 cloves garlic minced
- Prepare to taste Salt and pepper
- Take 1 (3 oz) pack bacon bits
- Make ready 1 (10 1/2 oz) can cream of chicken and mushroom soup
- Prepare 16 oz container of sour cream
- Take 1 (12 oz) jar beef gravy
- Make ready 1 Tablespoons parsley
- Get 4 cups shredded cheddar cheese divided equally
- Prepare 1 (32 oz) bag frozen tater tots you may not use them all
How to make tater tot casserole: Add the ground beef, onion, and garlic to a large skillet and cook, breaking the meat up as it cooks, until the beef is cooked through. Drain the fat and dump the mixture into a large mixing bowl. Add the vegetables, hot sauce, and Worcestershire sauce and cream of chicken soup to the bowl and stir. It may be tempting to bake at a higher temperature.
Steps to make Tater tot casserole my way:
- Cook and crumble ground beef add in onion, garlic, salt and pepper and continue to cook till beef is nice and brown and onions are tender. Then drain well and mix in bacon bits.
- Mix cream soup, sour cream, gravy, and parsley together and mix with ground beef.
- Add half of the meat mixture to a greased 13 x 9 inch dish top with 2 cups of cheese then repeat once then top with a even layer of tater tots and bake at 350 for 60 minutes or till tater tots are golden brown.
Add the vegetables, hot sauce, and Worcestershire sauce and cream of chicken soup to the bowl and stir. It may be tempting to bake at a higher temperature. Giving you melty cheese that coats the creamy ground beef mixture. Tater tot casserole (or hotdish) is total comfort food. As tempting as it might be to cook this casserole at a higher temperature, it is best to go a little lower and slower.
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