Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken bacon cheddar pinwheels. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Bacon Cheddar Pinwheels is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Bacon Cheddar Pinwheels is something that I have loved my whole life.
Chicken, Bacon and Cheddar Pinwheels- these creamy tortilla roll-ups are the ultimate party appetizer. Full of diced chicken, chopped bacon, shredded cheddar, green onions, Ranch seasoning and cream cheese. Ranch Bacon Cheddar Chicken Pinwheels, also known as chicken tortilla roll-ups appetizers. Make these for your next party, or, just to have a snack handy to grab whenever!!
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken bacon cheddar pinwheels using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Bacon Cheddar Pinwheels:
- Take dough
- Prepare 2 cup flour
- Take 2 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 2/3 cup milk
- Prepare 1/4 cup vegetable oil
- Make ready filling
- Prepare 1 lb bacon
- Take 1 boneless chicken breast
- Make ready 2 cup shredded cheddar
Into a large bowl add the chicken, bacon, cream cheese, cheddar and jack cheese (you can use all cheddar if you'd like). Marketside Chicken Bacon Ranch Pinwheels are stuffed with a delicious combination of chicken, bacon, cheddar cheese, ranch dressing and romaine lettuce. These ready-to-eat mini wraps are perfect for a quick and easy lunch while studying in the library, working at your desk or traveling on the go. The ultimate make-ahead party appetizer, Chicken Bacon Ranch Pinwheels are super easy to make and such a crowd pleaser.
Steps to make Chicken Bacon Cheddar Pinwheels:
- preheat oven to 425
- add all dough ingredients to a medium bowl and stir until dough leaves side of bowl. You can use a mixer with dough hooks if you would like to. On lightly floured surface, gather dough into a ball. Knead 10 times. Cover with bowl and let stand 15 minutes.
- Boil chicken breast with your seasonings of choice. Boil about 10-15 minutes until cooked through. When done, let cool. When cooled, chop or shred.
- While the chicken is boiling, chop bacon into small pieces and fry.
- Shred you cheese or use pre-shredded.
- Roll dough into a rectangle. Sprinkle with chicken, bacon and cheddar. Leave about 2 inches on one length of rectangle free of stuff. Roll toward that clear area. Place on ungreased cookie sheet and bake 20-25 minutes until browned and done.
- Slice your pinwheels and enjoy!
These ready-to-eat mini wraps are perfect for a quick and easy lunch while studying in the library, working at your desk or traveling on the go. The ultimate make-ahead party appetizer, Chicken Bacon Ranch Pinwheels are super easy to make and such a crowd pleaser. Rotisserie chicken, cream cheese, bacon, cheddar, and ranch seasoning all rolled into a wrap or tortilla. Loaded with bacon, cream cheese, cheddar cheese, and ranch, these crack chicken pinwheels are packed with flavor, and guaranteed to be your favorite appetizer. Roll the tortilla up gently, yet tightly to make sure it holds together and keeps its shape.
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So that is going to wrap it up with this special food chicken bacon cheddar pinwheels recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
