Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, air fryer lahori charga murg chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Air Fryer Lahori Charga Murg Chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Air Fryer Lahori Charga Murg Chicken is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook air fryer lahori charga murg chicken using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Air Fryer Lahori Charga Murg Chicken:
- Make ready 1 whole chicken
- Make ready Marinate recipe
- Prepare 1 packet Shaan Masala (diy is better)
- Prepare 4 tbsp ginger garlic paste
- Prepare 4 tbsp lemon juice
- Get Dipping sauce
- Make ready 1 cup yogurt
- Get 1 clove garlic
- Take 1 chilli
- Make ready 1 bunch cilantro
- Take 1 bunch mint
- Make ready Salt
Instructions to make Air Fryer Lahori Charga Murg Chicken:
- Gash the chicken, make the masala paste, apply generously in all cracks crevices and cuts. Marinate for at least 4 hours
- Aluminum Foil wrap the bird. ‘Steam’ the chicken in a cooker for 20 min. Do not pressure cook. Baste with oil. Air fry 400F 20 min turning every 5 minutes. Save all the juices for dipping. - Make the yogurt dipping sauce and enjoy the wonderful dish.
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