Chicken and pork adobo
Chicken and pork adobo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken and pork adobo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken and pork adobo is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken and pork adobo is something which I’ve loved my entire life.

Season pork and chicken with salt and pepper and place in a stock pot. Rub with crushed garlic and torn bay leaf, and coat with vinegar and soy sauce. Adobo is considered as the signature dish of the Philippines. Almost all meat, seafood, and vegetables can be cooked using the inadobo method.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and pork adobo using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and pork adobo:
  1. Take 1/2 chicken adobo cut
  2. Prepare 1/2 pork
  3. Make ready Soy sauce
  4. Make ready Oyster sauce
  5. Prepare Oil
  6. Prepare Garlic
  7. Get Onion
  8. Take Sugar
  9. Take Vinegar
  10. Take leaves Bay
  11. Take Whole pepper corn

Add the pork and chicken to the pan. Using the remaining oil, sauté garlic until it browns. Put the pan-fried chicken back into the pan. In a saucepan, combine the chicken and pork.

Instructions to make Chicken and pork adobo:
  1. Saute chopped onions and garlic for 1 min. Set aside.
  2. Saute another chopped onion and garlic for 1 min. After, put chicken and pork. Cook for 5 mins until light brown.
  3. Add soy sauce, oyster sauce, water, bay leaves and whole pepper corn to the pan. Cook for 10 mins.
  4. Add sugar and vinegar. Cook until liquid is absorbed.
  5. Set in serving plate and garnish the sauteed garlic and onion.

Put the pan-fried chicken back into the pan. In a saucepan, combine the chicken and pork. Add the vinegar, garlic, bay leaf, soy sauce, peppercorn and water. Most might be familiar with the chicken and pork adobo that's marinated in soy sauce and vinegar, but adobo can be made in different ways (like cooking it in coconut milk). I do most of the cooking at home and my most requested dish for everyday cooking is chicken and pork adobo.

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So that’s going to wrap it up with this special food chicken and pork adobo recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!