Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken and sweetcorn casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
In a large bowl combine skillet contents with rice, cream style corn, corn, Mexicorn, salt and pepper and mix well. Add mixture to slow cooker and top with shredded cheese. This Amish Chicken and Corn Casserole is made from scratch with simple ingredients. Your family will love the creamy combination of tender chicken, sweet corn, and a buttery Ritz cracker crumb topping.
Chicken and Sweetcorn Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken and Sweetcorn Casserole is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken and sweetcorn casserole using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken and Sweetcorn Casserole:
- Take 4 chicken breast
- Prepare 100 grams sweetcorn
- Make ready 1 onion
- Prepare 2 clove garlic
- Prepare 1 tin of cream of chicken soup
- Prepare 1 pinch chopped parsley
- Get 1 pinch salt and pepper
- Get 5 tbsp flour
- Prepare 1 tsp smoked paprika
- Make ready 200 grams good melting cheese
They're tasty, easy to prepare, don't require a lot of dishes and freeze well for future meals. Try one of our casserole recipes for your next. Creamy Cajun Chicken & Corn Casserole - The Recipe Method First, heat a large pan to medium heat. Season the chopped boneless chicken with a bit of salt and pepper (or use some Cajun seasonings) and add it to the pan with the bacon.
Steps to make Chicken and Sweetcorn Casserole:
- remove all visible fat from the chicken. in a bowl combine flour and paprika. coat the chicken with the flour mix
- dice the onion, crush the garlic and grate the cheese
- preheat oven at 200°c
- heat a pan with oil on a med-high heat. add the chicken and rotate every few minutes until golden allover but not cooked. add the onions, garlic, soup, sweetcorn, parsley, salt and pepper. stir
- add half the cheese to the pan, stir until melted then pour into a casserole dish. top with remaining chees and bake until chicken juices run clear and cheese is crispy
- I served chicken next to buttery jacket potato with sauce on top and then extra cheese and parsley
Creamy Cajun Chicken & Corn Casserole - The Recipe Method First, heat a large pan to medium heat. Season the chopped boneless chicken with a bit of salt and pepper (or use some Cajun seasonings) and add it to the pan with the bacon. Pour the butter into a blender with the corn, milk, egg yolks and ¾ teaspoon salt. Blitz for a few seconds, to form a rough paste, then spoon into a large bowl. Place the egg whites in a separate clean bowl and whisk to form firm peaks.
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So that is going to wrap it up with this exceptional food chicken and sweetcorn casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!