Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, wood ear mushrooms and chicken salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Wood Ear Mushrooms and Chicken Salad is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Wood Ear Mushrooms and Chicken Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook wood ear mushrooms and chicken salad using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Wood Ear Mushrooms and Chicken Salad:
- Prepare 500 g boneless and skinless chicken breast and thigh
- Make ready 1 handful wood ear mushrooms/black fungus
- Make ready 1 teaspoon salt
- Make ready 1 teaspoon pepper
- Prepare 1 tablespoon sesame oil
- Prepare 2 tablespoon light soya sauce
- Take 3 tablespoon balsamic vinegar
- Prepare 1 tablespoon ginger
- Prepare 4/5 cloves chopped ginger
- Prepare Handful coriander
- Make ready 1 lemon
- Take 1 red chilli
- Take 1 tablespoon white sesame seeds
Steps to make Wood Ear Mushrooms and Chicken Salad:
- Soak the wood ear mushroom for about half an hour, rinse two three times or it is best soak overnight
- Boil the boneless and skinless chicken in the pot for about 28-30 minutes, add a teaspoon of salt
- When the chicken is boiled about 15 minutes add the wood ear mushroom together with the chicken and cooked for another 15 minutes on the medium heat
- While waiting for the chicken and wood ear mushroom, chop the ginger, garlic and chilli
- Cut the cucumber into slices. Prepare the sauce, mix the sesame oil, light soya sauce, dark soya sauce (optional) and balsamic vinegar into a small bowl
- Drain the wood ear mushroom and chicken. (I will keep the soup as it is very tasty and nourishing to drink)
- Separate the chicken and the wood ear mushroom. Use two forks or your hand to shred the chicken. Add a teaspoon of pepper.
- Mix all the ingredients on a big bowl, sprinkle some sesame seed and add fresh lemon juice on the salad to give a delicious and refreshing taste.
- This cold dish is now ready to serve
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So that’s going to wrap it up with this special food wood ear mushrooms and chicken salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
