Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, turkey and sweetcorn fritters. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Dry roast the sweetcorn in a frying pan until just starting to char slightly. Place the sweetcorn in a large bowl together with all the other ingredients. Use your hands to squish the meat and mix in really thoroughly with all the other ingredients. Cover the bowl and refrigerate if you are making the fritters later.
Turkey and Sweetcorn Fritters is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Turkey and Sweetcorn Fritters is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have turkey and sweetcorn fritters using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Turkey and Sweetcorn Fritters:
- Take 100 g sweetcorn kernels, fresh or frozen
- Prepare handful oats
- Get 500 g minced turkey (I used leg rather than breast as it has more flavour)
- Get 1 egg
- Get 4 spring onions, finely sliced
- Make ready handful fresh parsley, finely chopped
- Prepare 2 tsp ground cumin (I didn't have any, so I roasted a tsp of seeds, then ground them)
- Prepare 1 tsp salt
- Get 1/2 tsp black pepper
- Take 1 garlic clove, grated
- Make ready light olive oil, for frying
Crecipe.com deliver fine selection of quality Turkey fritters recipe recipes equipped with ratings, reviews and mixing tips. Get one of our Turkey fritters recipe recipe and prepare delicious and healthy treat for your family or friends. Combine the turkey, pickled jalapeno, pickled jalapeno juice, fresh jalapeno, pasilla, potato, cilantro and salt in a mixing bowl and fold together. Add the beaten egg and evenly mix into the.
Steps to make Turkey and Sweetcorn Fritters:
- Dry roast the sweetcorn in a frying pan until just starting to char slightly.
- Place the sweetcorn in a large bowl together with all the other ingredients.
- Use your hands to squish the meat and mix in really thoroughly with all the other ingredients. Cover the bowl and refrigerate if you are making the fritters later.
- Form the mixture into little patty shapes and fry in hot oil on both sides until golden brown and cooked through. You could cook them in a preheated oven, or grill them instead if you wish.
- Serve hot with sweet chilli sauce and salad.
Combine the turkey, pickled jalapeno, pickled jalapeno juice, fresh jalapeno, pasilla, potato, cilantro and salt in a mixing bowl and fold together. Add the beaten egg and evenly mix into the. For the meatballs, place a heavy, non-stick frying pan over a high heat and throw in the corn kernels. Beat eggs; add all ingredients except flour. Add flour until mixture is of pancake consistency.
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