Noodle with Egg
Noodle with Egg

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, noodle with egg. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Noodle with Egg is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Noodle with Egg is something which I’ve loved my whole life.

Egg noodles in soups, pastas, or casseroles tastes great, whether it's homemade or store-bought. Paprika Chicken Stroganoff Stroganoff is such a comfort food. While traditionally a beef dish, it can easily be adapted for other proteins, and it is just as delicious. Pasta or noodles and scrambled eggs is an unusual combination in most countries.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook noodle with egg using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Noodle with Egg:
  1. Make ready 1 pack Noodle
  2. Prepare 5 pieces Mushroom
  3. Make ready slices Garlic and ginger
  4. Prepare 3 eggs
  5. Get Half Carrot
  6. Make ready slices Chicken breast
  7. Take Few leaves of Bakchoy

When the noodles are almost cooked, melt the butter in a large nonstick skillet over medium heat. Stir-frying dried rice noodles is much the same as stir-frying rice, in terms of the amount of oil, the seasonings, and the ingredients you want to add. Eggs, vegetables, ground meat - anything which can be parsed into little bits, works well for stir-frying with the noodles. Eggs are a great way to add flavor and protein to your package of ramen.

Steps to make Noodle with Egg:
  1. Boil water then drop noodle. Separate them then remove. Pan fry egg then set aside Noodle with Egg1. Saute garlic and onion then add chicken. Cook chicken. And the veggies cook it. When it is done add noodle and season. Don't over cooked. Then slice egg and garnish on top

Eggs, vegetables, ground meat - anything which can be parsed into little bits, works well for stir-frying with the noodles. Eggs are a great way to add flavor and protein to your package of ramen. Prepare the noodles with seasoning and as much liquid as you like. Then, decide how you want to prepare the egg. You can boil, poach, or simmer an egg directly in the ramen.

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So that is going to wrap it up with this exceptional food noodle with egg recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!