Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken parmesan with spaghetti and garlic bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Parmesan With Spaghetti and Garlic Bread is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken Parmesan With Spaghetti and Garlic Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.

Meanwhile, in a large saucepan, combine the spaghetti sauce, garlic salt and. Make the sauce: Heat the olive oil in a large pot over medium-high heat. Roll a chicken strip in the flour, dusting off excess. Dip the strip into the egg, then place into the bread crumbs, coating it completely.

To get started with this recipe, we must prepare a few ingredients. You can have chicken parmesan with spaghetti and garlic bread using 12 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan With Spaghetti and Garlic Bread:

1. Get 6 chicken breasts
2. Get Salt and pepper (to taste)
3. Make ready 1 cup flour
4. Prepare 2 eggs
5. Make ready 1/4 cup milk
6. Make ready 1 1/2 cup Panko breadcrumbs
7. Make ready Olive oil or corn oil to fry
8. Take 2 cups spagetti sauce
9. Get Parmesan cheese (to taste)
10. Get 1 pound linguine
11. Make ready 8 slices mozzarella cheese
12. Make ready Garlic bread (see recipe)

Serve immediately, garnished with parsley, if desired. Our Chicken Parmesan with Spaghetti cuts over half the calories of the traditional recipe. Pasta now plays a supporting role in this dish, and by bypassing the deep fryer and minimizing the oil in the pan, crispy chicken cutlets can still be delivered with a lot less fuss. Turn down the heat and add in the heavy cream along with the parmesan cheese.

Steps to make Chicken Parmesan With Spaghetti and Garlic Bread:

1. Add flour, salt, and pepper in a bag…. 1. Shake it up!!!
2. Put the Panko breadcrumbs in a bag….
3. Crack 2 eggs….
4. Add some milk to the eggs….
5. Mix the eggs and milk together…. pour it into a dish….
6. Take out the chicken breasts…. wash them…. cut out the extra rib meat…. pound them to flatten….
7. Cover the chicken breasts in the flour…. cover it in egg wash too…. cover in the breadcrumbs….
8. Fry them in olive oil until browned….
9. Flip them…. cook until browned
10. Drain them with a napkin…. sprinkle some parmesan cheese….
11. Add mozzarella cheese…. cover them with sauce…. sprinkle a little bit more parmesan cheese….
12. Bake them at 325° for 25 minutes, until cheese is nicely melted….
13. Boil the noodles…. add tsp. olive oil to water mix…. put the noodles in a dish…. add sauce and mix…. 1. Look at my garlic bread recipe for a side! - (see recipe)
14. Enjoy!!!😉😎😉😎

Pasta now plays a supporting role in this dish, and by bypassing the deep fryer and minimizing the oil in the pan, crispy chicken cutlets can still be delivered with a lot less fuss. Turn down the heat and add in the heavy cream along with the parmesan cheese. Use a whisk and stir until it is fully incorporated in creamy. Add in a little bit of salt and pepper to taste. Drain the pasta and slice up the chicken into thin slices.

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So that is going to wrap this up for this special food chicken parmesan with spaghetti and garlic bread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!