Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jalapeño popper chicken breast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lightly spray a sheet pan with olive oil. Lay the chicken on the sheet pan and lightly sprinkle it with salt and pepper. Stir together the cream cheese, Cheddar cheese, and jalapenos in a small bowl. A delicious take on our favorite bar food of Jalapeno Poppers, this chicken is full of those same creamy and textured flavors. 😍 In a medium bowl, stir together cream cheese, mozzarella, cheddar, and garlic.
Jalapeño Popper Chicken Breast is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Jalapeño Popper Chicken Breast is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have jalapeño popper chicken breast using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño Popper Chicken Breast:
- Prepare 6 skinless, boneless chicken breasts
- Make ready 3 slices bacon, diced
- Make ready 2 jalapeños, deseeded and diced
- Get 1/2 cup onion, chopped
- Take 8 oz cream cheese, softened
- Make ready 1/2 cup mayo or Greek yogurt
- Get 1 cup shredded cheddar cheese
- Take 1 cup shredded parmesan cheese
- Get 1 bread crumbs
Fill the pocket of each chicken breast with the cream cheese mixture. Season the outside of the chicken breasts with salt and pepper to taste. Wrap each chicken breast tightly with two slices of bacon and place the chicken on the sheet pan. Dip chicken into beaten egg and then into Panko bread crumbs.
Steps to make Jalapeño Popper Chicken Breast:
- Preheat oven to 425. Bake chicken in casserole dish about 40 minutes
- While chicken is cooking, prepare topping. Add bacon, jalapeños, and onions to small skillet, and fry until bacon is crispy and others tender.
- Remove from heat and add to mixing bowl. Add cream cheese, mayo, and cheeses (only 1/2 cup parmesan). Mix together until well combined.
- Remove chicken from oven and reduce heat to 350. Spread topping over chicken until covered.
- Sprinkle bread crumbs and 1/2 cup parmesan cheese on top. Bake 10 minutes. Set broil to low. Watch carefully until top turns lightly browned.
Wrap each chicken breast tightly with two slices of bacon and place the chicken on the sheet pan. Dip chicken into beaten egg and then into Panko bread crumbs. Place on a foil lined pan sprayed with cooking spray. Bacon Wrapped Jalapeno Popper Chicken is the food that dreams are made of. Creamy and cheesy stuffed jalapenos are wrapped in juicy chicken breasts and salty bacon.
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So that’s going to wrap this up for this exceptional food jalapeño popper chicken breast recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
