Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy chicken breast. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Chicken Breast is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Spicy Chicken Breast is something which I’ve loved my whole life. They’re fine and they look fantastic.
Lemon Garlic Baked Chicken Breast Clean and Delicious. DIRECTIONS Mix together sriracha, garlic, salt and pepper in a bowl and rub all over the chicken breasts. Heat oil in a skillet and add the chicken breasts. Directions For the chicken: Place a heavy-bottomed Dutch oven over medium-high heat.
To get started with this particular recipe, we have to prepare a few components. You can cook spicy chicken breast using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Spicy Chicken Breast:
- Get 1 boneless, skinless chicken breast; sliced in half
- Prepare 1/2 cup Hot sauce (Franks shown)
- Take 1 tsp cayenne pepper
- Get 1 tsp paprika
- Get 3/4 tsp onion powder
- Get 3/4 tsp garlic powder
- Make ready as needed kosher salt and black pepper
- Take as needed vegetable oil
Line a baking pan with parchment paper. Put brown sugar, hot sauce, garlic powder, vinegar, salt and water in a saucepan. Bring to boil over medium heat, then. Louisiana-style blackened chicken will not disappoint any spice enthusiast.
Steps to make Spicy Chicken Breast:
- Marinate chicken in hotsauce for 4-48 hours. Pat dry. Coat with vegetable oil. Season. Bake at 350° for approximately 15 minutes or until thermometer reads 165°.
- Variations; Coconut extract, Sriracha, Louisiana hot sauce, other hot sauces, sugar, vinegar, celery seed, smoked paprika, worchestershire sauce, dried onion soup mix, cajun seasoning, thyme, basil, parsely, orange or lemon peel seasoning or zest
Bring to boil over medium heat, then. Louisiana-style blackened chicken will not disappoint any spice enthusiast. Coated in a rub of black onion seed, cayenne, coriander, thyme, paprika, garlic, and cinnamon, the chicken breasts are packed with flavor. Seared first, then baked until done, they're also quick and easy. Lightly grease a shallow baking dish.
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So that’s going to wrap this up with this special food spicy chicken breast recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
