Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mushroom and asparagus chicken pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mushroom and Asparagus Chicken Pasta is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mushroom and Asparagus Chicken Pasta is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook mushroom and asparagus chicken pasta using 11 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Mushroom and Asparagus Chicken Pasta:

1. Prepare 3.5 oz morel mushrooms or 1 oz dried
2. Get 2 boneless, skinless chicken breast
3. Prepare 1 leek
4. Make ready 1 lb. asparagus
5. Make ready 4 tablespoons butter
6. Make ready 1.5 cups heavy cream
7. Take 1 cup chicken stock
8. Take 8 oz feta cheese
9. Prepare I lb. Pasta
10. Take 1 tablespoon Italian seasoning
11. Get Salt and pepper to taste

Steps to make Mushroom and Asparagus Chicken Pasta:

1. Cut the chicken into bite sized cubes
2. Brown the chicken and set aside
3. Sprinkle with Italian seasoning while browning
4. If mushrooms are large, slice them in half or quarters lengthwise.
5. Thinly slice the leek
6. Cut asparagus unto 1.5 inch pieces
7. Melt butter in a large pot
8. Add leeks and cook until translucent and fragrant.
9. Add morels and cook until tender
10. Add asparagus, chicken stock, cream, (and mushrooms broth if you reconstituted dried mushrooms) and bring to a steady simmer
11. Prepare pasta according to package directions
12. Allow sauce to thicken slightly
13. Add pasta and cheese to the pot and stir to combine

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So that is going to wrap this up with this exceptional food mushroom and asparagus chicken pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!