Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, char siu chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Char Siu Chicken is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Char Siu Chicken is something that I have loved my whole life.
Char siu chicken, made with with brown sugar, sriracha, and Chinese five-spice, makes this dish a surefire crowd-pleaser. Classic char siu is made with fatty pork shoulder, which requires an overnight marinade for good flavor. My healthy weeknight alternative is to use chicken thighs. To cook the chicken, you can use a stove-top grill pan as suggested in the recipe.
To get started with this recipe, we have to prepare a few components. You can cook char siu chicken using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Char Siu Chicken:
- Make ready 600 grams chicken thigh fillet, cut into strips
- Make ready 4 tablespoons char siu sauce
- Get 2 teaspoons oyster sauce
- Prepare Cooking oil
This chicken is finger licking good, a must try recipe! If you love Chinese or Cantonese food, I am sure you love Char Siu, or barbeque pork belly with a savory, sweet and sticky marinade. The marinade for this chicken is based on the famous Chinese BBQ Pork (Char Siu), a very popular recipe on my blog! It's sweet, savoury, sticky, laced with Chinese Five Spice.
Steps to make Char Siu Chicken:
- Marinate the chicken in char siu sauce and oyster sauce for at least 30 minutes.
- Heat a pan over medium- high heat. Once hot, add the oil.
- Add the chicken and fry until cooked through.
- Serve immediately with steamed rice.
The marinade for this chicken is based on the famous Chinese BBQ Pork (Char Siu), a very popular recipe on my blog! It's sweet, savoury, sticky, laced with Chinese Five Spice. Add your own touch like ginger and chilli for a kick! The red food colouring is optional - it gives the chicken the reddish tinge that Char Siu is known for. Sweet, sticky, and savoury, Char Siu (Chinese BBQ) chicken is a delicious chicken dinner packed with classic Asian flavours with incredible depth of flavour.
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So that is going to wrap it up with this special food char siu chicken recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
