Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, panko breaded chicken breast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lightly beat egg in a shallow bowl. Combine panko crumbs, salt, pepper, garlic powder and onion powder in a separate shallow bowl. Dip chicken breasts in egg until coated, drip off excess and dip in panko mixture. Dip each chicken breast in the beaten eggs and then coat both sides with the bread crumb mixture.
Panko breaded chicken breast is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Panko breaded chicken breast is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook panko breaded chicken breast using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Panko breaded chicken breast:
- Take 2 chicken breast
- Get 1 salt and pepper
- Get 1 cup panko flakes
- Make ready 1 egg
- Get 1 oil
Arrange the chicken breasts on a baking sheet. Breaded Chicken Breast - Baked + Panko Breaded Chicken Cutlets Breaded Chicken Breast - This easy baked breaded chicken is so juicy and tender on the inside and golden crunchy on the outside, perfect to make for a crisp dinner. Simple ingredients like mayonnaise and honey mustard add a zesty tang, and the panko breadcrumbs create a nice, crispy crust. Serve up this chicken on a weeknight for the family as it is sure to be a crowd-pleaser.
Instructions to make Panko breaded chicken breast:
- flatten your chicken breast till they are even. you can cover them with Saran wrap and smack them with a rolling pin.
- salt and pepper to your taste
- beat an egg and dip each breast in the eggy goodness.
- then smoother the breastesses in panko flakes . make sure you cover them liberally don't be cheap!
- heat your pan with oil and make sure it sizzles or it ain't ready for these boobies!!
- then fry those suckers till they are golden crisp
- drain on napkin and enjoy!!
Simple ingredients like mayonnaise and honey mustard add a zesty tang, and the panko breadcrumbs create a nice, crispy crust. Serve up this chicken on a weeknight for the family as it is sure to be a crowd-pleaser. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Coat both sides of chicken with stuffing crumbs; spritz with butter-flavored spray. Remove the tenders if they're there, then use a sharp knife, held flat, to carefully cut each breast in half.
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So that is going to wrap this up for this exceptional food panko breaded chicken breast recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
