Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried crispy chicken with chocolate sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
We Tried Fried Chicken With Chocolate Sauce And It Is Damn Delicious. Trust us, it's a thing of beauty. And this chocolate sauce is so rich and delicious and you're going to see why it's all about the spices and flavor that we're going to add on to this dish. Food For me, it's all about flavor, but making great flavors takes time got a little bit of heat here.
Fried crispy chicken with chocolate sauce is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Fried crispy chicken with chocolate sauce is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook fried crispy chicken with chocolate sauce using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried crispy chicken with chocolate sauce:
- Get 500 gr chicken breasts
- Make ready 2 cups buttermilk
- Get 1 egg
- Get 1/4 tsp black pepper
- Get 1/4 tsp cayenne pepper
- Prepare 1/4 tsp garlic powder
- Make ready 1/4 tsp onion powder
- Take Sprinkle of cumin
- Prepare Sprinkle of cinnamon
- Make ready to taste salt
- Make ready Outer coating (breading):
- Make ready 1/2 cup yellow corn flour
- Get Fried chicken breading mix
- Get To make the sauce:
- Take 1 small diced onion
- Get 2 tbls butter
- Make ready 1 tbls dark cocoa powder
- Prepare 2 cubs dark chocolate
- Get 1 tbls ketchup
- Prepare 1 tbls tomato paste
- Make ready 1 tsp balsamic vinegar
- Get 1 tsp pomegranate molasses
- Prepare Pinch cinnamon, cayenne pepper, cumin, black pepper
- Get 1/2 cup water
- Get to taste Salt
Crispy fried chicken, lettuce, tomatoes, bacon, cheddar cheese and sriracha mayo. Celery carrot Ranch slaw and buffalo sauce. Secret chocolate sauce, smothered with mango salsa and fried Onions. Working in batches, fry chicken, several pieces at a time, until golden brown and.
Instructions to make Fried crispy chicken with chocolate sauce:
- In a bowl, combine milk, eggs and spices. Season the chicken breasts well in advance, cover with plastic wrap and set aside in the refrigerator.
- Combine yellow corn flour and Fried chicken breading mix, dip the chicken breasts Until will covered then fry in hot oil or bake in the oven as desired.
- In a skillet on a medium- low heat, melt a cube of butter, add the onion cubes, sprinkle with salt and stir until golden brown.
- Add the sauce, ketchup, spices and cocoa, stir well, then add the water and simmer on low heat for 10 minutes.
- Blind the mixture with immersion blender until having a smooth sauce, for best results filter it.
- Once again, Bring the sauce to medium heat and add the pomegranate molasses, balsamic vinegar, chocolate cubes and butter cubes, stir for about 5 min on the heat until smooth and shiny.
- Serve crispy chicken breasts with hot chocolate sauce and garnish with sesame and green onions.
Secret chocolate sauce, smothered with mango salsa and fried Onions. Working in batches, fry chicken, several pieces at a time, until golden brown and. In a shallow bowl, beat the eggs with the milk, and stir in the salt, pepper and garlic powder. Combine the flour and seasoned salt (if using) in a large zip-top plastic bag. Super Crispy Fried Chicken made with buttermilk, chicken, hot sauce, and seasoned flour is crispy on the outside and tender on the inside, PERFECT for dinner or to bring to a potluck or picnic!
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So that is going to wrap it up for this exceptional food fried crispy chicken with chocolate sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
