Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eleven herbs and spices chicken, vegetables, and ham hash. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash is something which I’ve loved my entire life.
Add the eleven herbs and spices to the chicken strips. Great recipe for Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash. Delicious Beat the eggs into the buttermilk. Add the chicken pieces to the buttermilk mixture and chill for an hour.
To get started with this recipe, we have to first prepare a few ingredients. You can have eleven herbs and spices chicken, vegetables, and ham hash using 31 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash:
- Make ready Spices————
- Make ready 1/2 teaspoon onion powder
- Get 1/2 teaspoon dried marjoram
- Prepare 1/2 teaspoon dried basil
- Take 1/2 teaspoon ground allspice
- Make ready 1/2 teaspoon ground black pepper
- Prepare 1/2 teaspoon dried oregano
- Get 1/4 teaspoon ground sage
- Make ready 1 teaspoon celery salt
- Take 1 tablespoon ground paprika
- Take 1/2 teaspoon granulated garlic powder
- Take 1/4 teaspoon cayenne pepper
- Get Vegetables———
- Make ready 2 stalks celery
- Prepare 1 teaspoon salt
- Take 1 teaspoon granulated garlic powder
- Make ready 1/4 cup green bell pepper diced
- Get 1/4 cup orange bell pepper diced
- Prepare 2 pounds broccoli
- Prepare 2 large carrot
- Make ready 1 large onion
- Take Meat—————
- Make ready 1/2 cup chopped boiled ham
- Make ready 1 pound chicken breast boneless and skinless
- Get Cooking base———–
- Take 3 tablespoons salted butter
- Get 2 tablespoons extra Virgin olive oil
- Get 1/2 cup water
- Make ready As needed oil to fry chicken with
- Prepare Coating—————
- Make ready 1/2 cup all purpose flour
Press a clove into the center of each diamond. Drain the juice from the pineapple rings into a medium bowl, and stir in the brown sugar and lemon-lime soda. Coat the ham with this mixture. Arrange the pineapple rings over the outside of the ham.
Instructions to make Eleven Herbs and Spices Chicken, Vegetables, and Ham Hash:
- Dice the vegetables, and ham.
- Heat oil and butter. Add the ham, and vegetables sauté for 12 minutes.
- Slice the chicken into strips. Heat the oil.
- Add the eleven herbs and spices to the chicken strips
- Add the flour
- Mix well coating each piece
- Fry for 3 minutes per side.
- Move to paper towels to absorb excessive oils
- Serve I hope you enjoy!!
Coat the ham with this mixture. Arrange the pineapple rings over the outside of the ham. It can be fried, baked, grilled, sauteed, boiled, roasted, or cooked just about any way you can think of. There's no doubt that chicken is a blank slate and you are the artist. Salt. photo credit: Elsie Hui / http://www.elsiehui.com/. tomatoes, vegetables, zucchini most herbs and spices Choose unblemished, firm heads without signs of mold or sprouting.
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