Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, air fryer lahori charga murg chicken. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Air Fryer Lahori Charga Murg Chicken is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Air Fryer Lahori Charga Murg Chicken is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have air fryer lahori charga murg chicken using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Air Fryer Lahori Charga Murg Chicken:
- Get 1 whole chicken
- Make ready Marinate recipe
- Take 1 packet Shaan Masala (diy is better)
- Prepare 4 tbsp ginger garlic paste
- Get 4 tbsp lemon juice
- Get Dipping sauce
- Prepare 1 cup yogurt
- Get 1 clove garlic
- Prepare 1 chilli
- Take 1 bunch cilantro
- Prepare 1 bunch mint
- Prepare Salt
Steps to make Air Fryer Lahori Charga Murg Chicken:
- Gash the chicken, make the masala paste, apply generously in all cracks crevices and cuts. Marinate for at least 4 hours
- Aluminum Foil wrap the bird. ‘Steam’ the chicken in a cooker for 20 min. Do not pressure cook. Baste with oil. Air fry 400F 20 min turning every 5 minutes. Save all the juices for dipping. - Make the yogurt dipping sauce and enjoy the wonderful dish.
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