Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, leah's breaded citrus chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Leah's Breaded Citrus Chicken Leah Ellias Granada Hills, CA. Made this to freeze and serve on Passover. Get Citrus Chicken Recipe from Food Network. In a shallow dish, combine the butter, lemon juice, garlic salt, and pepper.
Leah's Breaded Citrus Chicken is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Leah's Breaded Citrus Chicken is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook leah's breaded citrus chicken using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Leah's Breaded Citrus Chicken:
- Take 1 Whole cut up chicken
- Get Marinade
- Take 1 cup vegetable oil
- Take 1/2 cup lemon juice
- Make ready 1/2 cup Orange juice
- Prepare coating
- Prepare 1 cup unflavored bread crumbs
- Take 1 oz dehydrated orange pieces, crushed
It's moist, tender and lemony with a nice crunch. It's a delicious picnic entree as well as a wonderful meal with scalloped or baked potatoes and a fresh green salad on the side. Crispy coated chicken breasts in a mixture of panko breadcrumbs, Italian breadcrumbs, parmesan cheese and a coating of egg (the magic ingredient!), garlic, and fresh lemon juice. HOW TO GET CRISPY BAKED CHICKEN THAT THE BREADING STAYS ON Flour, egg and panko bread crumbs mixed with lemon zest and parmesan cheese are all you need.
Instructions to make Leah's Breaded Citrus Chicken:
- Preheat oven to 350°F
- Grease a cookie sheet and set aside
- Combine all marinade ingredients in a ziploc bag
- Marinate chicken in marinade for at least 1 hour
- Combine all coating ingredients in another ziploc bag
- Transfer all the chicken pieces to the bag with the coating and make sure the bag is well zipped
- Shake the bag vigorously until all pieces are coated well
- Bake at 350°F for approx 45 minutes to 1 hour
Crispy coated chicken breasts in a mixture of panko breadcrumbs, Italian breadcrumbs, parmesan cheese and a coating of egg (the magic ingredient!), garlic, and fresh lemon juice. HOW TO GET CRISPY BAKED CHICKEN THAT THE BREADING STAYS ON Flour, egg and panko bread crumbs mixed with lemon zest and parmesan cheese are all you need. First dredge your chicken in the flour. We add salt and pepper to this step so that the chicken is well seasoned. Cover each side and lightly shake off the excess.
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