Arabic Mandi.. my version
Arabic Mandi.. my version

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, arabic mandi.. my version. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Arabic Mandi.. my version is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Arabic Mandi.. my version is something which I have loved my whole life.

Drain rice and add to spices mixture, then cover with aluminum foil, secure all sides, and make some holes. Prepare chicken by coating it with coating mixture. Arabic Mehndi Design is the perfect mehndi design for any and every occasion. The designs are so versatile that they can be changed with just the change in position of the motifs.

To get started with this recipe, we have to first prepare a few ingredients. You can cook arabic mandi.. my version using 23 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Arabic Mandi.. my version:
  1. Take 2 cups rice, basmati; soaked in water for 15 mins
  2. Take 3 cups hot water
  3. Make ready 1 big onion
  4. Take some garlic
  5. Prepare 1-2 tomato
  6. Prepare 1 cinnamon stick
  7. Get 1 maggie cube
  8. Make ready 2-3 pcs bayleaf
  9. Prepare 1 small bell pepper
  10. Prepare cloves some
  11. Get 1/2 tbsp ground cumin
  12. Prepare 1 tsp ground turmeric
  13. Get pepper
  14. Get 1 tbsp salt
  15. Prepare 3 cardamon
  16. Make ready 2 tbsp oil
  17. Prepare 1 chili, add more if you want it spicy hot
  18. Take for chicken coating:
  19. Prepare chicken
  20. Take 1/2 tbsp griund turmeric
  21. Get 1 tbsp salt
  22. Prepare 1/2 tbsp ground cumin
  23. Prepare saffron with 50 ml of milk

Watch Queue Queue #basicarabicfood Sry for the voice! :P It's just for fun :D Select Arabic from the list of languages. It will be printed in Arabic (العَرَبِيَّة) and can be found on the bottom portion of the list. When you tap the Arabic option, your phone's display will immediately change, and text orientation will appear from right to left. Maher Zain - Hold My HandLyric Kurdish - Arabic - English

Steps to make Arabic Mandi.. my version:
  1. Soaked rice in water for 15 - 20 minutes.
  2. Prepare chicken by coating it with coating mixture.
  3. Pre heat oven at 200
  4. In a pot, sautè onion and garlic, until golden brown the add cinnamon stick, cardamon and maggie cube. add bayleaf and cloves. add tomato and chilli. add turmeric, salt, cumin.
  5. Drain rice and add to spices mixture, then cover with aluminum foil, secure all sides, and make some holes.
  6. Add chicken on top of the foil then cover and secure the chicken with another foil..
  7. Bake for 1 hour or 1 1/2. then open and put chicken up the cooked rice.
  8. Brush chicken with saffron and milk mixture.. if you have any..it will give a nice golden color to the chicken.
  9. Just curious with the charcoal thing so i lined a small cup with foil and add few drops of olive oil and charcoal, place inside my rice and cover with same aluminum foil for about 5 minutes.. smells is so nice.
  10. Prepare platter with yougart salad.

When you tap the Arabic option, your phone's display will immediately change, and text orientation will appear from right to left. Maher Zain - Hold My HandLyric Kurdish - Arabic - English Percussion Version—–وەرگێڕان و پێداچوونەوە : پەرێز علی—–. Mandi (Arabic: مندي ‎) is a traditional dish that originated from Hadhramaut, Yemen, consisting mainly of meat and rice with a special blend of spices, cooked in a pit underground. It is extremely popular and prevalent in most areas of the Arabian Peninsula, and even considered a staple dish in many regions.

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So that’s going to wrap it up with this special food arabic mandi.. my version recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!