Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, oddly delicious ketchup porkchops(looks odd but tastes delicious). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious) is something which I’ve loved my whole life.

Great recipe for Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious). It's a perfect blend of sweet and salty. I've known how to make this for years, but I just introduced this recipe to my family last night. Place chops and onion slices in a casserole dish.

To begin with this particular recipe, we have to prepare a few components. You can have oddly delicious ketchup porkchops(looks odd but tastes delicious) using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious):

1. Make ready 1 -2 trays of Pork Blade Steaks(This type of pork works best with this recipe b/c of the thin cut. You can use regular porkchops as well, but adjust your frying time by adding 1-2 mins.)
2. Get 1 each All purpose seasoning, Onion Powder, Garlic Powder
3. Make ready 1 tsp minced garlic(optional)
4. Make ready 1 large Onion(Sliced)
5. Take 1 large Green Pepper(sliced)
6. Make ready 1/2 large bottle of ketchup
7. Make ready 1 cup water
8. Get 2 pinch of brown sugar(you will season to your personal taste)
9. Get 1 Flour for coating before pan frying( I find it easier to use preseasoned flour such as chicken breader, and go light on my own seasonings)
10. Get 1 Oil(just enough to coat the bottom of your frying pan)

Hundreds of baked and grilled pork chops recipes. Find easy ideas for boneless pork chops, plus reviews and tips from home cooks. Slow-Cooker Chipotle Pork Chops I love the tender texture of pork chops made in the slow cooker! The flavor of this sauce is similar to barbecue, but with a little extra kick.

Steps to make Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious):

1. Preheat your oven to 375°F
2. Heat the oil in your skillet to prepare for frying.
3. Season your chops on BOTH sides according to your personal preference with the all purpose seasoning, onion powder and garlic powder.
4. Dredge(coat) your porkchops on both sides with the flour.
5. Fry your chops in the skillet for approximately 3 minutes on both sides and place each piece in a deep baking pan. It is okay to overlap.
6. SIDENOTEYour meat will NOT be cooked all the way through at this point. That is because it will be transferred into the oven.
7. After you are done frying your chops. Take a sauce pot and add the ketchup, cup of water, the pinch of brown sugar, the onions, green peppers and the minced garlic. Using medium heat, heat sauce until just starting to boil stirring frequently.
8. Pour mixture over Porkchops in the pan and cover with foil. Bake at 375 for 30 minutes.
9. ENJOY! (Tastes great if paired with white or yellow rice)

Slow-Cooker Chipotle Pork Chops I love the tender texture of pork chops made in the slow cooker! The flavor of this sauce is similar to barbecue, but with a little extra kick. The crispy onions on top add an extra, delectable crunch. —Elisabeth Larsen, Pleasant Grove, Utah Slow-Cooker Pork Chops Everyone will enjoy these fork-tender, slow cooker pork chops with a creamy, light gravy. Serve with a green vegetable, mashed potatoes and coleslaw or a salad. These are the best slow cooker pork chops. —Sue Bingham, Madisonville, Tennessee Whatever you love to eat, we bet others will find the odd combinations just as delicious as you do.

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