Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, potato chicken balls recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato Chicken Balls Recipe is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Potato Chicken Balls Recipe is something that I have loved my entire life.
How to make Potato Chicken Balls Mashed Potato With Chicken Recipe hello friends, this is my first own shooted. video please try to. Peel potatoes and boil until soft. Drain potatoes and put back in saucepan, mash add butter and cream until creamy and smooth but still firm.
To begin with this particular recipe, we have to first prepare a few components. You can cook potato chicken balls recipe using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Potato Chicken Balls Recipe:
- Take 4 boiled Potatoes
- Get 300 gm shredded chicken
- Prepare 1 tsp garam masala powder
- Get 1/2 tsp roasted coriander powder
- Get 1 tsp roasted cumin powder
- Get 1/2 tsp black pepper powder
- Make ready 1/2 tsp red chilli powder
- Make ready 1 tbsp chopped green chillies
- Make ready 1 tbsp chopped fresh coriander leaves
- Get as needed Salt
- Take 2 cup oil for frying
- Prepare Ingredients for coating
- Prepare 1 cup all-purpose flour
- Prepare 3 eggs
Roll the potato balls in the flour and shake off the excess. Dip into egg, then roll in the breadcrumbs. Place in the oil to brown. Roll them around so all sides get golden brown and crispy.
Steps to make Potato Chicken Balls Recipe:
- Smash potatoes. Add all spices and mix it wel
- Boil chicken and shred it.
- Now mix chicken in the potatoes mixture. Mix it well and rest for 10 minutes.
- Now made balls from the mixture and keep all ready.
- In a pan add oil and heat up.
- Now dip balls in the maida, then in the eggs. Again coat in all-purpose flour.
- Now put balls one by one in the oil and fry it till it's color change to golden brown.
- Transfer to plate. Yummy chicken potato ball is ready. serve with tea😍.
Place in the oil to brown. Roll them around so all sides get golden brown and crispy. Combine the flour, baking powder and salt; stir into potato mixture. Drop mixture by heaping teaspoonfuls, four or five at a time, into hot oil. Mix cornstarch and white pepper together in a large shallow dish.
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